Haleon plc (HLNCF)
OTCMKTS · Delayed Price · Currency is USD
4.550
-0.085 (-1.83%)
Nov 20, 2024, 3:00 PM EST

Haleon Cash Flow Statement

Millions GBP. Fiscal year is Jan - Dec.
Fiscal Year
TTM FY 2023 FY 2022 FY 2021 FY 2020 FY 2019
Period Ending
Sep '24 Dec '23 Dec '22 Dec '21 Dec '20 Dec '19
Net Income
-1,0491,0601,3901,145655
Depreciation & Amortization
-240223268265225
Other Amortization
-6964-4035
Loss (Gain) From Sale of Assets
-12-30-31-20911
Asset Writedown & Restructuring Costs
-20014318812
Stock-Based Compensation
-7615---
Other Operating Activities
-561407-12063309
Change in Accounts Receivable
-38-851418-57
Change in Inventory
--131-292-17130232
Change in Accounts Payable
-11238741140-256
Change in Other Net Operating Assets
--126171-190-273-380
Operating Cash Flow
-2,1002,0631,3561,407786
Operating Cash Flow Growth
-1.79%52.14%-3.62%79.01%-
Capital Expenditures
--234-304-228-222-190
Sale of Property, Plant & Equipment
---12651
Cash Acquisitions
--71--20120
Divestitures
----221-
Sale (Purchase) of Intangibles
-144126782867
Investment in Securities
--700100158219
Other Investing Activities
-27-9,192161924
Investing Cash Flow
--134-8,784-331,030291
Long-Term Debt Issued
--11,0048381
Long-Term Debt Repaid
--608-1,563-38-54-42
Net Debt Issued (Repaid)
--6089,441-30-16-41
Issuance of Common Stock
--184-335
Repurchase of Common Stock
--38----
Common Dividends Paid
--388-2,682-1,148-2,371-1,152
Other Financing Activities
--534134-62-50-67
Financing Cash Flow
--1,5686,911-1,236-2,437-925
Foreign Exchange Rate Adjustments
--1515-4-6-14
Net Cash Flow
-38320583-6138
Free Cash Flow
-1,8661,7591,1281,185596
Free Cash Flow Growth
-6.08%55.94%-4.81%98.83%-
Free Cash Flow Margin
-16.51%16.20%11.82%11.98%7.03%
Free Cash Flow Per Share
-0.200.190.120.13-
Cash Interest Paid
-404163151929
Cash Income Tax Paid
-445324310554309
Levered Free Cash Flow
-1,1753,461891.382,874-
Unlevered Free Cash Flow
-1,4333,635901.382,888-
Change in Net Working Capital
-348-2,079479-681-
Source: S&P Capital IQ. Standard template. Financial Sources.