Switzerland
· Delayed Price · Currency is CHF Bell Food Group AG Company Description
Bell Food Group AG engages in the processing of meat and convenience products in Europe.
The company offers meat products, such as beef, veal, pork, and lamb; charcuterie consisting of dried ham and cured sausage specialties, as well as Bündnerfleisch, Iberico hams, and Black Forest and Serrano hams; Spanish embutidos, meat convenience, bacon, steak, burgers, and beef prime cuts; poultry products, including maize-fed and chickens, and poultry sausages; and fish and seafood products, as well as caterer’s and delicatessen products.
It also provides convenience products, such as soups, salads, sandwiches, ready-to-serve meals, pasta, sauces, dressings, spices, bouillons, seasoning mixes, dressings and dips, desserts, functional food, chilled herb products, and vegetarian and vegan products, as well as broths, stocks, pastes, hotpots, marinades, garlic, spreads, salts, mueslis, organic tofu, canned food, fruits and vegetables, juices, and nutritional food.
The company sells its products primarily under the Bell, Eisberg, Hilcona, and Hügli brands, as well as other specialty brands, including Abraham, Cher-Mignon, Geiser, Gourmet Naturel, Hubers Landhendl, Môssieur Polette, Sanchez Alcaraz, Grande Boucherie du Molard, Bresc, Eden, Erntesegen, The Green Mountain, It's Vegic, NATUCO, Natur Compagnie, Sylvain & Co, tellofix, and Tutto Gusto.
It serves various customers in the retail channel consisting of supermarkets, regional markets, and specialty and convenience shops; the food service sectors, including system and industrial caterers, hotels, take-aways, and traditional restaurants; and the food processing industry, such as food product manufacturers.
The company was founded in 1869 and is headquartered in Basel, Switzerland. Bell Food Group AG is a subsidiary of Coop Group Cooperative.
| Country | Switzerland |
| Founded | 1869 |
| Industry | Packaged Foods |
| Sector | Consumer Staples |
| Employees | 12,337 |
| CEO | Marco Tschanz |
Contact Details
Address: ElsAesserstrasse 174 Basel, 4056 Switzerland | |
| Phone | 41 58 326 2000 |
| Website | bellfoodgroup.com |
Stock Details
| Ticker Symbol | BELL |
| Exchange | SIX Swiss Exchange |
| Fiscal Year | January - December |
| Reporting Currency | CHF |
| ISIN Number | CH0315966322 |
| SIC Code | 2011 |
Key Executives
| Name | Position |
|---|---|
| Marco Tschanz | Chief Executive Officer, Head of Div Bell Switzerland and Hubers/Sütag and Chair of Grp Exec Board |
| Xavier Buro | Chief Financial Officer, Member of Group Executive Board and Head of Business Area Finance and Services |
| Martin Henck | Member of the Group Executive Board and Head of Business Area Hilcona |
| Thomas Bodenmann | Member of the Group Executive Board and Head of Business Area Hugli |
| Mike Hafeli | Member of the Group Executive Board and Head of Business Area Eisberg |
| Ulrich Süss | Head of Accounting |
| Michael Gloor | Chief Compliance Officer |
| Davide Elia | Head of Marketing and Communication |
| Endrik Dallmann | Head of Human Resources |
| Daniel Böhny | Head of Bell Western and Eastern Europe Division |