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Earnings Call: Q4 2023

Feb 9, 2024

Moderator

Good morning, and thank you for standing by. Welcome to the Flowers Foods' fourth quarter and full year 2023 results conference call. Please be advised that today's event is being recorded. I would now like to hand the conference over to your opening speaker today, J.T. Rieck, Executive Vice President of Finance and Investor Relations. Please go ahead, sir.

J.T. Rieck
EVP of Finance and Investor Relations, Flowers Foods

Thank you, Norma, and good morning. I hope everyone had the opportunity to review our earnings release, listen to our prepared remarks, and view the slide presentation that were all posted yesterday evening on our Investor Relations website. After today's Q&A session, we will also post an audio replay of this call. Please note that in this Q&A session, we may make forward-looking statements about the company's performance. Although we believe these statements to be reasonable, they are subject to risks and uncertainties that could cause actual results to differ materially. In addition to what you hear in these remarks, important factors relating to Flowers Foods' business are fully detailed in our SEC filings. We also provide non-GAAP financial measures for which disclosure and reconciliations are provided in the earnings release and at the end of the slide presentation on our website.

Joining me today are Ryals McMullian, Chairman and CEO, and Steve Kinsey, our CFO. Ryals, I'll turn it over to you.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Okay, thanks, J.T. Good morning, everybody. Thanks for joining the fourth quarter call. We're proud of our team's accomplishments in the challenging consumer environment we're facing. Our brands performed very well, gaining unit and dollar share for the first time since the first quarter of 2022. Dave's Killer Bread was a particular standout, reaching $1 billion in retail sales and growing unit volume 10%, while the overall bread category declined 2.6%. We're excited about the multitude of future growth prospects for Dave's and our other brands, and we are investing in marketing and innovation to capitalize on that potential. Our 2024 forecast calls for continued solid results despite these category headwinds. We expect these results to be first-half weighted, benefiting from wraparound pricing and branded retail, new pricing and selected food service accounts, and moderating commodity cost.

Our second-half forecast incorporates more caution due to the uncertain consumer and promotional environment. We remain focused on the significant longer-term opportunities we see ahead of us, filling in white space in geographic and product adjacencies, while leveraging innovation to push into new categories. I've never been more confident in our long-term potential, and I look forward to building on our strong base throughout 2024. With that, Norma, we can open it up for questions.

Norma, can you still hear us?

Moderator

Thank you. As a reminder, to ask a question, you'll need to press star one one on your telephone. To withdraw your question, please press star one one again. Please stand by while we compile the Q&A roster. One moment for our first question. Our first question comes from the line of Robert Dickerson with Jefferies. Your line is now open.

Rob Dickerson
Managing Director of Consumer Staples Equity Research, Jefferies

Great. Thanks so much. Good morning, everyone. Hey, guys. Yeah, just a couple of quick questions. I guess kind of just first piece, maybe this is more for Steve. As we think through the year, kind of especially kind of first half, second half, how are you feeling about gross margin progression, just given some of the pullback in your inputs, but then also maybe some ongoing kind of promotional reinvestment potential? Thanks.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah, Rob, let me start, and Steve can certainly fill in. So from a gross margin standpoint, we expect better results. We saw a nice gross margin increase in the fourth quarter, and we'd expect that to continue. A couple of other factors, though, to think about impacting bottom-line performance. One, we are investing in the business. So whether that's ERP or our marketing investments, etc., behind Dave's and Nature's Own and the new bar launches and everything, we are spending more marketing dollars investing in the business. So that'll somewhat pressure margins from an EBITDA or bottom-line standpoint. But obviously, those are intended to fuel future growth, and our investments we're happy to make. But we would expect some improvement in gross margin. But one other thing to note, somewhat offsetting that, we talked in the prepared remarks about stranded overhead from the strategic exits.

That does, particularly from a labor standpoint, affect those margins somewhat. However, the exciting thing about that for us is the opportunity we have ahead to refill that capacity with higher margin volume, which was the intention all along. Now, obviously, that won't come all at once. It'll take a little bit of patience. But we've got a really significant opportunity ahead of us to refill that extreme low-margin business that we've exited with much more profitable business. Steve, you want to add anything?

R. Steve Kinsey
EVP and CFO, Flowers Foods

Sure. Yeah. I mean, as Ryals commented, as you saw in the script too, we are being a little more cautious on the consumer in the back half. So when you think about overall cadence, currently kind of in the guidance range, we do see stronger performance in the first half. A lot of that, as Ryals said, will be driven by some positives and negatives, specifically to some of the, I'd say, commodity moderation pressure. If you think about last year, the first half was tougher than the back. So from an overall comp perspective, that will be driving some of the improvement in the first half. As we've seen things pull back somewhat, we do expect first half of 2024 to benefit more than the back half with regard to overall commodity inputs.

Rob Dickerson
Managing Director of Consumer Staples Equity Research, Jefferies

Okay. Perfect. All right. And I guess just secondly, I think inherent in the guide is potential for ongoing volume declines. Clearly, I understand little pressure consumer backdrop. Clearly, decent amount of pricing's gone through. I mean, Dave's doing well, but I guess that's a little different. So I'm just curious, if we listen to a number of other companies that are all kind of going through some form of volume pressure, there is kind of this expectation, so to speak, that as we get through the back half of 2024, the probability should increase that volumes actually start to grow again, partially just driven by lower base and easier comp in the back half of 2023. So I mean, it sounds like you're being a little bit more cautious, and maybe you're a bit more rational than others.

So kind of the straight-up question is just kind of why not forecast a little bit more on the positive volume side as you get through the year? Or maybe that could play out. It's just you don't really know if it does, and that's probably realistic.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. Look, it's a fair point. And it's clearly obvious the category continues to be under pressure and with private label trade down. But if you look at our market share performance, it's been quite admirable, what we've been able to do, even in this environment. Now, certainly, we understand that market share performance in a declining category doesn't necessarily translate into bottom-line profitability, but it does show the investments that we're making in our brands enable us to continue relative strong performance in a pressured category. Now, as to the volume outlook for the year, I don't disagree with you. I mean, there's certainly a possibility as the market adjusts to sort of post-pandemic reality that the category finds its equilibrium, which is what I think it's trying to do. And we could see more positive volume performance in the second half.

But at the same time, part of our reason for caution is the offset of what a higher promotional environment could look like in that circumstance. I mean, if the category, in order to drive unit volume, decides it needs to become more promotional, then that could be an offset. The other thing that I would note, though, is our volume performance continued to improve throughout 2023. And we finished the year with branded retail volume only down 30 basis points, which was a substantial improvement. And overall volume improved. We were down, I think, 2.4 in the fourth quarter as opposed to 4.1 if you look back to the third quarter. So the sequence has been good. And so that's certainly a reason for optimism, which I think we're capturing at the upper end of guidance.

But again, just given the uncertainty and the relative weakness of the category, we thought caution was prudent, at least at this point.

Rob Dickerson
Managing Director of Consumer Staples Equity Research, Jefferies

All right. And then pardon me for asking a third quickly, just the California legal decision. You had said in the prepared remarks, your decision shouldn't be made anytime sooner than March 1st. Could you just maybe just add a little color as to kind of what that decision could imply? If the decision goes one way, we likely would incur punitive damage or what have you. Not sure. Or probably there's not some material impact. I'm just trying to understand kind of what that could mean relative to the current guide.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. So we've already announced what the settlement will be in terms of cost to the company. I think probably the more relevant answer to your question is what happens post March 1st if the settlement is approved? And what will happen if that is the case is that we will then set about converting all of the distributors in California to an employee-based model. That is at least out the gate, likely to be somewhat dilutive to our results out in California, at least in the short term, until we can get everybody trained up, etc., bring all the employees on. The good news there is, though, it will be a phased-in approach, Rob. So we have 12 months from the date of the settlement to get that done.

So we'd expect, and I think we said in the prepared remarks, probably first quarter of 2025, that conversion should be complete.

Rob Dickerson
Managing Director of Consumer Staples Equity Research, Jefferies

Yep. Awesome. All right. Great. Thank you so much.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Okay. Thanks, Rob.

Moderator

Thank you. One moment for our next question, please. Our next question comes from the line of Bill Chappell with Truist Securities. Your line is now open.

Bill Chappell
Managing Director of Equity Research, Truist Securities

Thanks. Good morning.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Good morning, Bill.

Bill Chappell
Managing Director of Equity Research, Truist Securities

Just a little bit more maybe commentary on the food service, the cake business, kind of the thoughts there in particular, kind of what initiatives we're looking at to kind of improve on the Tastykake side or just the cake in general and kind of how you see the trends play out for there versus the core?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. So I think we've mentioned this a couple of times on prior quarter calls, but good question. I'd like to discuss it some more. So clearly, pricing has been important in both of those areas, all of those areas, private label food service and the cake business. And we've also, as you know, done some pretty significant SKU rationalization and strategic business exits primarily in food service and cake, but also a little bit in private label. However, the profitability of all three of those businesses has improved markedly. So the strategy is working from that standpoint. Now, obviously, there are offsets in other parts of the business. The soft variety and white bread area, Bill, as you know, is the most susceptible to private label trade down. So obviously, that's a negative. And then offset by the DKB performance in terms of unit volume.

Frankly, even DKB's profitability was down last year pretty significantly because we had substantially higher organic wheat costs last year. Now, the margins are still very attractive for Dave's. I know we don't disclose particular numbers there, but still among the highest in the portfolio. But they were down roughly 500 basis points last year just because of the increased organic wheat costs, which this year will moderate somewhat. We'll recapture some of that. Really good progress on those parts of the business, somewhat offset by category weakness and commodity cost and those effects on other parts of the business.

Bill Chappell
Managing Director of Equity Research, Truist Securities

Okay. No, thanks. And then a little bit on the commodity front, I guess historically, you've just kind of said, "Hey, we hedge 6-9 months out." I know it's most of the same thing, but this time you're saying, "Hey, we're 70% locked on your input costs." So is there any change to how you're looking at things, or we're just using percentages versus months?

R. Steve Kinsey
EVP and CFO, Flowers Foods

No, not really, Bill. We continue to look at our strategy to be 6 to roughly 12 months out. So probably more on the longer term of that in some cases. But the reality is, I think last year coming into the year, we were roughly 60%-65% covered. So we stay pretty steadfast to our overall strategy. We have added some things kind of to the toolkit, if you will, to try to manage the volatility and the trading there better. But no changes to how we think about coverage and how long we're planning, how long we're willing to go.

Bill Chappell
Managing Director of Equity Research, Truist Securities

Got it. And no, and actually, one follow-up. On the DKB bars, is there, and I'm sorry if you already covered this, but is there something you can, you're seeing repeat rates or something that gives you, because again, a little pushback we hear is it's a crowded category. And I know DKB has a great brand, but how you differentiate yourself or get incremental shelf space versus the 20 other bars that are there, and what gives you that confidence? What have you seen over the past 3, 4 months in terms of as you expand this year?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. So as we noted in the prepared remarks, really pleased with the results in 2023. We gotten a lot more stores than we had targeted. First of all, it's a great product. And we think that's what differentiates us.

I mean, that's what differentiates the loaf items and the breakfast items. It's just the superior quality. It's a baked bar, great flavor and texture, great nutritional panel on it. A lot of the bars in that category are cold-pressed. So we have more of that fresh-baked flavor, which you can if you've tried them, you can certainly attest to. But you are right about shelf space. I mean, we're only 3 SKUs on the shelf. And so positioning is really important. And what we're seeing, where our positioning is strong, kind of middle, eye level on the shelf, even with those 3 SKUs, the standout colors we have are really drawing consumers to the brand, whether they're current DKB shoppers or they're new to the brand, which is net incremental to the DKB consumer base.

I do think it's going to help us tremendously as we bring in the 3 additional protein SKUs this year, giving us more visibility on the shelf. And as we said before, those protein bars in test market are proving incremental to the first 3 SKUs. So we're kind of reaching a wider consumer base with that higher protein offering. So velocities are in line with the category. So we're all good there. We can always do better, and we will get better. We said many times, we're treating this as a startup business. We're learning a bit as we go too, Bill. But so far, so good. And then, of course, behind that, we've got a nice innovation pipeline for Dave's coming with the snack bites in the back half and even more beyond that in 2025. So we're off to a good start. We got nice momentum.

The team's excited. Consumers and retailers alike are excited about it. So we're feeling really good about where we are so far. It's early days, but we're in good shape.

Bill Chappell
Managing Director of Equity Research, Truist Securities

Great. Thanks so much for the color.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Thanks, Bill.

Moderator

Thank you. One moment for our next question, please. Our next question comes from the line of Jim Salera with Stephens. Your line is now open.

Jim Salera
Research Analyst, Stephens

Hi, guys. Good morning. Thanks for taking our question. In your prepared remarks, you mentioned some uncertainty in 2024, obviously around the consumer and promotions. I think we all get kind of the consumer piece of that. But to double-click on the promotion side, is the concern that some of the larger competitors in the category are going to maybe revert to how they've behaved in the past where they really aggressively chase volume? Or is it more that retailers are going to come to you guys expecting price deflation and using promotion as a tool to achieve that?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah, Jim, definitely the former. We've seen this in our category before. We haven't seen it in a long time. And even though, as we noted in our remarks, we even promoted a bit more in the fourth quarter just because it was seasonality in our business, not being a big dinner roll supplier, that the fourth quarter can be a little bit volatile. So we promoted a bit more to drive more unit volume, got good effectiveness out of those promotions. But we also didn't spend nearly as much in trade to get it and maintained one of the highest average price points in the category. But yeah, the caution is much more around the other competitors in the space than it is pressure from retailers, which we really have not felt to date.

Jim Salera
Research Analyst, Stephens

Okay. Great. Because it seems like and we've talked about this in the past, but part of the challenge is you have this channel shift dynamic that's going on. And from the branded retailers' perspective or the branded food companies' perspective, rather, if you're putting promo dollars in the channel, but the consumer is in the wrong channel, you're essentially just giving price away. At least that's kind of the way we viewed it. And so would we have to wait until the consumer shifts back to traditional grocery before we see those promotional increases be put into place? Or is it something that even with the consumers still in kind of value-oriented channels, competitors might just put promo in the channel anyway just to see what comes up on the other side?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. I mean, it could be. It could be either. I think that's just going to need to be a wait and see and monitor the environment and react accordingly.

Jim Salera
Research Analyst, Stephens

Okay. Great. And then maybe if I could sneak in one more. In the breakdown for the 2024 sales guide, I know you guys mentioned you have some wrap-around pricing benefit in the first half and some business exits that negatively impact the volume side. If we just think about there was a pull forward on business exits into 2023. So I would have thought that that gives you guys a more favorable lap in the back half of 2024. So if you can maybe just kind of separate of the volume decline, how much of it that you anticipate is still coming from business exits versus just kind of organic volume declines?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. Yeah. Most of it is still going to be business exits. And I do want to note, if folks didn't pick up on it, the prepared remarks, barring something unforeseen, we do expect this to be the last year of strategic exits. I mean, we're done with what we wanted to do. And I mentioned earlier that what we're thrilled about is the opportunity we have in front of us. And believe me, there is a lot of opportunity to go back and refill that capacity with higher-margin business, which will not only drive profitability, but go a long way to help bring the unit volume back up. But you are correct. It is first-half weighted. You'll see most of that effect in the first half. And then as we move into the back half, it'll be much less significant. And then again, that should be it.

Jim Salera
Research Analyst, Stephens

Okay. Great. Thanks, guys. I'll hop back in the queue.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Thanks.

Moderator

Thank you. One moment for our next question, please. Our next question comes from the line of Mitchell Pinheiro with Sturdivant and Company. Your line is now open.

Mitchell Pinheiro
SVP and Director of Fundamental Equity Research, Sturdivant

Yeah. Hey, good morning. So just a couple of questions. When it comes to the gross margin in 2024, excluding sort of your input costs, your commodity costs, are we seeing a flattish gross margin because of stranded fixed costs as you exit these businesses? Or is there something else happening that needs to be called out? I would expect that some of your digital transformation would start to show up in fiscal 2024 a little bit, improved operational sort of the overall equipment effectiveness and things like that. When should we start to see real gross margin improvement absent your commodity costs and some things like that?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. So as we said, we do expect gross margin improvement this year. And you're right. Some of it will be the commodity moderation. And there's puts and takes there. Flour's better. There's some other cost buckets that are up. But net-net, we expect to see overall gross margin improvement for that. And frankly, also aided by all the things that you just said, Bakery of the Future delivering better OEE results. And then some of that will what we've experienced is that's been somewhat offset by primarily labor. And that is some of that stranded overhead cost showing up. And again, I want to emphasize that's temporary because we will refill that capacity. And eventually, that'll go away. But right now, it is a little bit of strain.

And then as you move down the P&L, thinking about marketing and ERP costs, a little bit of labor and SD&A too where some of that stranded overhead shows up is what's pressuring the EBITDA margin line a bit, at least at this time. Though again, we expect as we go through the year and then particularly into 2025 for all of those things to improve as we refill that capacity and cover this stranded cost.

Mitchell Pinheiro
SVP and Director of Fundamental Equity Research, Sturdivant

I know you have so you're a little cautious on the second half. You just talked about it. Question before about promotion, the potential for maybe a little more promotional environment. But you guys have invested in your promotional management tools. Can you talk about that as it might apply to the back half?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. I think it's a great question. And it's timely because that really showed up in the fourth quarter. If you look at the syndicated data, you'll see, as I said, that we had among the highest average prices in the category. And yet, our units on promotion were up a bit. We did promote more. But we did so much more effectively and with much less trade spend than we might have historically needed to use really good display execution in support of those promotions. And for the first time in a while, actually saw a nice lift and got a good return off of those promotions. And for the past few years, we've been talking about how promotions had not been very effective, not seeing a lot of lift from them. But in the fourth quarter, for the first time in a while, we did.

So that trade promotion management tool that you reference is enabling us to be a lot more effective when we do promote.

Mitchell Pinheiro
SVP and Director of Fundamental Equity Research, Sturdivant

Okay. Thank you. And then anything to call out from a geography performance point of view? Were there any geographies that were stronger than you expected or weaker in the last quarter?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. Not stronger and weaker than expected. But we continue to really do well in the Northeast. It's a great growth market for us. We've talked in the past, Mitch, about what a share point is worth up there, some $35 million or so at retail. And we still got a lot of room to grow. So when you think about opportunities for future growth, whether it's there, Pacific Northwest, still on the West Coast, and then particularly the Upper Midwest where we're really not present, we're excited about the prospects we have in front of us, retailer excitement about having us move into those areas, etc., bringing Nature's Own, Dave's, and Canyon to those consumers. There's still quite a bit of headroom left for us.

Mitchell Pinheiro
SVP and Director of Fundamental Equity Research, Sturdivant

Okay. And then I guess last question on your comments in the prepared remarks regarding M&A. So are you at the point now where you can kind of see past, obviously, the ERP implementation and just the general your investments? Are we at the point where a more meaningful acquisition besides just the Papa Pita is in the works or contemplated? Or are we still a little bit a ways away before we want to make a bigger commitment?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

No. We're ready when the right opportunity comes along. That's the key, is what will that opportunity be and when will it come? When it does, we're absolutely ready to go. We've got plenty of dry powder despite all the things we have going on. We certainly have the capacity to do a meaningful acquisition. As we said in the prepared remarks, we're very proactive. I'm more optimistic about M&A activity, seeing more founders and sellers that we talk to contemplating transactions. Don't know exactly when they'll come, but when they do, we'll be ready.

Mitchell Pinheiro
SVP and Director of Fundamental Equity Research, Sturdivant

Okay. Thanks for the time.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Okay. Thanks, Mitch.

Moderator

Thank you. One moment for our next question, please. Our next question comes from the line of Connor Radigan with Consumer Edge. Your line is now open.

Connor Rattigan
Senior Equity Research Analyst and VP, Consumer Edge

Hey, guys. Good morning. Thanks for the question. Yeah. So we've heard from other reporters so far this season that the purchase occasion has remained remarkably resilient in food service channels and away from home with maybe some more weakness in the at-home. I guess, have you guys seen any differing levels of elasticity by day part or product type across your portfolio or just maybe within the category at large?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Connor, it was a little tough to hear you break it up a little bit, but I think I got the gist of it. But simply put, elasticities have remained below our forecast and below historic levels kind of across all those channels you mentioned.

Connor Rattigan
Senior Equity Research Analyst and VP, Consumer Edge

Okay. Got it. Hopefully, you can hear me a little bit better now.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. That's fine.

Connor Rattigan
Senior Equity Research Analyst and VP, Consumer Edge

Okay. Good, good. Also, so on Dave's Killer Bread, so it sounds like things are going great with the bars. I guess just my question is, on the 19,000 stores called out in the prepared remarks, could you maybe help us contextualize that number a little bit? I guess just maybe how much more room is there to run on distribution? Are we maybe a quarter of the way there? And are there maybe any channels lagging behind others that you view as an opportunity?

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Yeah. I mean, the ACV is still pretty low, Connor. So we've got a lot of runway. We've got more opportunity in club. I think we mentioned convenience, which we really haven't even tapped into yet. We started in our areas of strength in mass and grocery. So we've still got a lot of runway ahead of us. I don't have the number in front of me, but I want to say the ACV is somewhere still in the 30s. Is that directionally right? I think that's. We'll double-check that, but I think that's pretty close. So we've got a lot of runway. And to give you a comparable, DKB is somewhere in the 75-ish ballpark from an ACV standpoint, just to give you something to compare it to.

Connor Rattigan
Senior Equity Research Analyst and VP, Consumer Edge

Awesome. Thanks, guys.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Okay. Thanks, Connor.

Moderator

Thank you. I'm currently showing no further questions at this time. I'd like to hand the conference back over to Mr. Ryals McMullian, Chairman and Chief Executive Officer for closing remarks.

A. Ryals McMullian
Chairman and CEO, Flowers Foods

Okay, Norma. Thank you. Just want to thank everybody for taking time today and joining us for questions. We very much appreciate your interest in our company. As always, we look forward to speaking with you again next quarter. Everybody, take care.

Moderator

This concludes today's conference call. Thank you for your participation. You may now disconnect. Everyone, have a wonderful day.

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