Company Description
McCormick & Company, Incorporated manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavorful products to the food industry.
It operates in two segments, Consumer and Flavor Solutions. The Consumer segment offers spices, herbs, and seasonings, as well as condiments and sauces, and desserts.
This segment markets its products under the McCormick, French’s, Frank’s RedHot, Lawry’s, Cholula Hot Sauce, Gourmet Garden, Club House, and OLD BAY brands in the Americas; Ducros, Schwartz, Kamis, LA Drogheria, and Vahiné brands in Europe, the Middle East, and Africa; McCormick and DaQiao brands in the Asia/Pacific; McCormick, Aeroplane, and Gourmet Garden brands in China; and the McCormick brand and other brands in Australia, as well as markets regional and ethnic brands, such as Zatarain’s, Stubb's, Thai Kitchen, and Simply Asia.
It also supplies its products under the private labels. This segment serves retailers comprising grocery, mass merchandise, warehouse clubs, discount and drug stores, and e-commerce retailers directly and indirectly through distributors and wholesale foodservice suppliers.
The Flavor Solutions segment offers seasoning blends, spices and herbs, condiments, coating systems, and compound flavors to multinational food manufacturers and foodservice customers.
It serves foodservice customers directly and indirectly through distributors. The company was founded in 1889 and is headquartered in Hunt Valley, Maryland.
| Country | United States |
| Founded | 1889 |
| Industry | Packaged Foods |
| Sector | Consumer Staples |
| Employees | 13,800 |
| CEO | Brendan Foley |
Contact Details
Address: 24 Schilling Road, Suite 1 Hunt Valley, Maryland 21031 United States | |
| Phone | 410 771 7301 |
| Website | mccormickcorporation.com |
Stock Details
| Ticker Symbol | MKC.V |
| Exchange | NYSE |
| Fiscal Year | December - November |
| Reporting Currency | USD |
| CIK Code | 0000063754 |
| CUSIP Number | 579780107 |
| Employer ID | 52-0408290 |
| SIC Code | 2090 |
Key Executives
| Name | Position |
|---|---|
| Brendan M. Foley | President, Chief Executive Officer and Director |
| Lawrence E. Kurzius | Executive Chairman of the Board |
| Jeffery D. Schwartz | Vice President, General Counsel and Corporate Secretary |
| Sarah J. Piper | Chief Human Relations Officer |
| Michael R. Smith CPA | Executive Vice President |
| Marcos Mendes Gabriel | Executive Vice President and Chief Financial Officer |
| Anju Rao | Chief Science Officer |
| Faten Freiha | Vice President of Investor Relations |
| Lori Amos Robinson | Vice President of Corporate Communications, Corporate Branding and Culinary Marketing |
| Tabata L. Gomez | Chief Marketing Officer |
Latest SEC Filings
| Date | Type | Title |
|---|---|---|
| Nov 25, 2024 | 8-K | Current Report |
| Nov 14, 2024 | SCHEDULE 13G/A | Filing |
| Oct 8, 2024 | 8-K | Current Report |
| Oct 4, 2024 | 424B2 | Prospectus |
| Oct 3, 2024 | FWP | Free Writing Prospectus |
| Oct 3, 2024 | 424B5 | Filing |
| Oct 1, 2024 | 10-Q | Quarterly Report |
| Oct 1, 2024 | 8-K | Current Report |
| Jul 17, 2024 | 144 | Filing |
| Jun 27, 2024 | 10-Q | Quarterly Report |