Société de Fabrication des Boissons de Tunisie Société Anonyme (BVMT:SFBT)
Tunisia flag Tunisia · Delayed Price · Currency is TND
13.00
-0.15 (-1.14%)
At close: Mar 4, 2026

BVMT:SFBT Ratios and Metrics

Millions TND. Fiscal year is Jan - Dec.
Fiscal Year
CurrentFY 2024FY 2023FY 2022FY 2021FY 2020
Period Ending
Mar '26 Dec '24 Dec '23 Dec '22 Dec '21 Dec '20
3,4863,1103,0813,3394,5244,705
Market Cap Growth
8.06%0.94%-7.71%-26.20%-3.84%25.00%
Enterprise Value
3,0122,7512,6663,0264,2824,570
Last Close Price
13.0010.8610.1610.4513.5413.56
PE Ratio
12.3210.9910.9412.9918.0222.34
Forward PE
11.7111.2611.4812.8118.7321.69
PS Ratio
2.492.222.242.503.773.90
PB Ratio
2.462.192.322.754.014.50
P/TBV Ratio
2.612.332.462.934.284.82
P/FCF Ratio
11.2110.0023.2611.2516.7017.33
P/OCF Ratio
8.537.6214.269.1014.6613.01
EV/Sales Ratio
2.151.961.942.273.563.79
EV/EBITDA Ratio
7.426.787.008.1811.7212.74
EV/EBIT Ratio
8.868.118.349.8814.4015.91
EV/FCF Ratio
9.688.8520.1210.2015.8116.83
Debt / Equity Ratio
0.070.070.100.090.090.13
Debt / EBITDA Ratio
0.250.250.340.290.280.38
Debt / FCF Ratio
0.330.330.970.360.380.50
Net Debt / Equity Ratio
-0.39-0.39-0.33-0.40-0.34-0.28
Net Debt / EBITDA Ratio
-1.37-1.37-1.14-1.32-1.04-0.82
Net Debt / FCF Ratio
-1.79-1.79-3.28-1.64-1.40-1.09
Asset Turnover
0.680.680.710.740.710.74
Inventory Turnover
1.551.551.822.192.022.07
Quick Ratio
2.202.202.061.952.011.65
Current Ratio
3.413.413.302.892.902.46
Return on Equity (ROE)
21.56%21.56%23.23%23.16%24.07%21.31%
Return on Assets (ROA)
10.28%10.28%10.29%10.68%11.03%10.94%
Return on Invested Capital (ROIC)
29.58%29.58%33.08%33.86%32.90%27.38%
Return on Capital Employed (ROCE)
19.90%19.90%20.00%21.10%22.10%22.70%
Earnings Yield
8.12%9.10%9.14%7.70%5.55%4.48%
FCF Yield
8.92%10.00%4.30%8.89%5.99%5.77%
Dividend Yield
6.08%7.37%6.72%6.54%--
Payout Ratio
69.99%69.99%64.00%68.98%70.30%76.13%
Buyback Yield / Dilution
0.00%0.00%----
Total Shareholder Return
6.08%7.37%6.72%6.54%--
Updated Jul 30, 1999. Source: S&P Global Market Intelligence. Standard template. Financial Sources.