CK Asset Holdings Limited (HKG:1113)
Hong Kong flag Hong Kong · Delayed Price · Currency is HKD
51.10
-0.10 (-0.20%)
May 12, 2026, 4:08 PM HKT

CK Asset Holdings Ratios and Metrics

Millions HKD. Fiscal year is Jan - Dec.
Fiscal Year
CurrentFY 2025FY 2024FY 2023FY 2022FY 2021
Period Ending
May '26 Dec '25 Dec '24 Dec '23 Dec '22 Dec '21
179,189137,611111,643139,108172,703179,082
Market Cap Growth
69.26%23.26%-19.74%-19.45%-3.56%21.83%
Enterprise Value
198,641169,234146,114156,480171,601242,174
Last Close Price
51.2039.3230.2634.9840.7039.94
PE Ratio
16.5212.698.188.027.978.43
Forward PE
12.5010.377.537.558.177.88
PS Ratio
3.092.382.452.953.072.88
PB Ratio
0.440.340.280.350.440.46
P/TBV Ratio
0.450.340.280.360.450.48
P/FCF Ratio
11.068.4911.64-41.988.08
P/OCF Ratio
9.607.379.41368.0126.277.06
PEG Ratio
0.971.77--8.361.24
EV/Sales Ratio
3.432.923.213.313.053.90
EV/EBITDA Ratio
11.8413.1612.1711.308.908.82
EV/EBIT Ratio
13.6315.8814.5013.129.9610.11
EV/FCF Ratio
12.2610.4515.24-41.7110.92
Debt / Equity Ratio
0.140.140.140.150.140.27
Debt / EBITDA Ratio
4.404.404.804.382.813.75
Debt / FCF Ratio
3.493.496.01-13.154.64
Net Debt / Equity Ratio
0.040.040.060.05-0.020.11
Net Debt / EBITDA Ratio
1.181.181.841.35-0.331.47
Net Debt / FCF Ratio
0.940.942.30-9.23-1.551.82
Asset Turnover
0.120.120.090.090.110.12
Inventory Turnover
0.260.260.170.170.200.22
Quick Ratio
1.111.110.910.841.130.82
Current Ratio
4.464.464.263.523.822.98
Return on Equity (ROE)
2.75%2.75%3.44%4.42%5.08%5.71%
Return on Assets (ROA)
1.32%1.32%1.25%1.46%2.01%2.78%
Return on Invested Capital (ROIC)
1.92%1.92%2.22%2.55%3.70%4.18%
Return on Capital Employed (ROCE)
2.30%2.30%2.20%2.60%3.70%5.00%
Earnings Yield
6.05%8.09%12.49%12.67%12.72%12.00%
FCF Yield
9.04%11.77%8.59%-1.46%2.38%12.38%
Dividend Yield
3.47%4.53%5.75%5.86%5.60%5.51%
Payout Ratio
57.43%57.26%52.63%47.98%38.07%33.10%
Buyback Yield / Dilution
0.41%0.41%1.58%1.58%1.34%0.43%
Total Shareholder Return
3.88%4.94%7.33%7.44%6.94%5.94%
Source: S&P Global Market Intelligence. Standard template. Financial Sources.