Standard Foods Corporation (TPE:1227)

Standard Foods Ratios and Metrics

Market cap in millions TWD. Fiscal year is January - December.

Fiscal Year	Current	FY 2024	FY 2023	FY 2022	FY 2021	FY 2020
Period Ending	Jan 30, 2026	Dec 31, 2024	Dec 31, 2023	Dec 31, 2022	Dec 31, 2021	Dec 31, 2020
Market Capitalization	26,344	33,294	35,338	36,201	48,055	55,686
Market Cap Growth	-20.00%	-5.78%	-2.38%	-24.67%	-13.70%	-11.92%
Enterprise Value	21,926	28,012	32,424	32,231	44,543	51,645
Last Close Price	29.00	35.08	36.09	35.80	45.48	50.29
PE Ratio	19.93	19.20	28.83	29.82	19.56	17.33
Forward PE	-	16.81	16.81	16.81	16.81	16.81
PS Ratio	0.92	1.15	1.27	1.25	1.40	1.62
PB Ratio	1.45	1.78	2.00	2.03	2.60	3.09
P/TBV Ratio	1.49	1.82	2.05	2.08	2.68	3.17
P/FCF Ratio	14.33	9.19	20.08	24.39	15.07	25.92
P/OCF Ratio	9.76	8.45	16.90	19.35	12.62	22.91
EV/Sales Ratio	0.77	0.97	1.17	1.11	1.30	1.50
EV/EBITDA Ratio	10.08	11.37	17.05	16.19	12.52	11.20
EV/EBIT Ratio	14.43	14.66	23.83	22.34	14.94	12.77
EV/FCF Ratio	11.93	7.73	18.43	21.71	13.96	24.04
Debt / Equity Ratio	0.09	0.05	0.09	0.18	0.11	0.13
Debt / EBITDA Ratio	0.75	0.33	0.83	1.52	0.53	0.48
Debt / FCF Ratio	0.89	0.24	0.94	2.14	0.61	1.05
Asset Turnover	1.05	1.09	1.04	1.03	1.22	1.29
Inventory Turnover	3.41	3.54	3.39	3.41	4.04	5.07
Quick Ratio	1.27	1.57	1.40	1.29	1.50	1.63
Current Ratio	2.04	2.35	2.25	2.01	2.28	2.36
Return on Equity (ROE)	7.46%	9.90%	7.14%	6.85%	13.71%	18.62%
Return on Assets (ROA)	3.50%	4.49%	3.17%	3.21%	6.64%	9.48%
Return on Invested Capital (ROIC)	9.37%	11.83%	7.69%	8.13%	18.39%	25.07%
Return on Capital Employed (ROCE)	8.20%	10.00%	7.50%	7.90%	15.40%	21.40%
Earnings Yield	5.02%	5.21%	3.47%	3.35%	5.11%	5.77%
FCF Yield	6.98%	10.88%	4.98%	4.10%	6.64%	3.86%
Dividend Yield	4.83%	3.99%	3.46%	3.60%	4.18%	4.97%
Payout Ratio	96.23%	65.49%	95.60%	142.16%	93.81%	75.67%
Buyback Yield / Dilution	-0.02%	-0.03%	0.01%	0.03%	0.01%	-0.04%
Total Shareholder Return	4.81%	3.96%	3.47%	3.63%	4.19%	4.93%

Updated Sep 30, 2025. Source: S&P Global Market Intelligence. Standard template. Financial Sources.