Purebread Brands Inc. (TSXV:BRED)
Canada flag Canada · Delayed Price · Currency is CAD
0.1500
+0.0100 (7.14%)
At close: Aug 28, 2026

Purebread Brands Income Statement

Millions CAD. Fiscal year is Apr - Mar.
Fiscal Year
FY 2026FY 2025FY 2024FY 2023FY 2022
Period Ending
Mar '26 Mar '25 Mar '24 Mar '23 Mar '22
14.7716.0310.622.551.88
Revenue Growth
-7.89%51.01%316.20%35.82%17.31%
Cost of Revenue
5.366.013.640.340.19
Gross Profit
9.4110.026.982.211.69
Selling, General & Admin
8.0110.379.635.723.3
Amortization of Goodwill & Intangibles
1.081.691.911.330.6
Operating Expenses
9.1212.2312.317.374.18
Operating Income
0.29-2.2-5.33-5.16-2.49
Interest Expense
-2.87-3.94-2.43-0.95-0.48
Other Non Operating Income (Expenses)
-0.02-2.87---
EBT Excluding Unusual Items
-2.6-9.01-7.76-6.11-2.97
Merger & Restructuring Charges
-----5.38
Asset Writedown
-0.68-5.66-0.070.04-
Other Unusual Items
7.130.10.05--
Pretax Income
3.84-14.58-7.78-6.07-8.35
Income Tax Expense
-0.24--0.1--
Earnings From Continuing Operations
4.08-14.58-7.68-6.07-8.35
Net Income
4.08-14.58-7.68-6.07-8.35
Net Income to Common
4.08-14.58-7.68-6.07-8.35
Net Income Growth
-----
Shares Outstanding (Basic)
2623201611
Shares Outstanding (Diluted)
2923201611
Shares Change
24.78%14.85%24.43%47.52%13.74%
EPS (Basic)
0.16-0.63-0.38-0.37-0.76
EPS (Diluted)
0.16-0.63-0.38-0.37-0.76
EPS Growth
-----

Additional Metrics

Fiscal Year
FY 2026FY 2025FY 2024FY 2023FY 2022
Period Ending
Mar '26 Mar '25 Mar '24 Mar '23 Mar '22
Free Cash Flow
1.970.91-3.31-5.23-3.07
Free Cash Flow Per Share
0.070.04-0.16-0.32-0.28
Gross Margin
63.70%62.51%65.74%86.51%89.99%
Operating Margin
1.95%-13.74%-50.17%-202.32%-132.58%
Profit Margin
27.64%-90.91%-72.29%-237.99%-444.59%
Free Cash Flow Margin
13.31%5.67%-31.20%-204.85%-163.32%
EBITDA
0.62-1.54-4.53-4.52-2.19
EBITDA Margin
4.17%-9.58%-42.65%-177.11%-116.41%
D&A For EBITDA
0.330.670.80.640.3
EBIT
0.29-2.2-5.33-5.16-2.49
EBIT Margin
1.95%-13.74%-50.17%-202.32%-132.58%
Revenue as Reported
14.7716.0310.622.551.88
Advertising Expenses
0.060.090.050.13-