create restaurants holdings inc. Company Description
create restaurants holdings inc. plans, develops, and manages food courts, izakaya bars, dinner-time restaurants, and bakeries in Japan.
It operates a range of restaurants, including Japanese, Western, Chinese, and ethnic cuisines primarily under the Hina-Sushi, Shabu Sai, MACCHA HOUSE, PRECIOUS BUFFET, Hong Kong Chonron, TANTO TANTO, Yasia-ya Mei, Kichiza, RIO GRANDE GRILL, Nan Xiang Mantou Dian, Yasai-ya Mei, Yuzuru, Hainan Jifan Shokudo, and Kagonoya brands.
The company also operates Omotenashi Toriyoshi, a bar that offers chicken dishes; Isomaru-suisan, a seafood and rice restaurant; Tsukemen TETSU, a ramen restaurant.
In addition, it provides bakery products under the Saint-Germain and L'airbon brands; operates JEAN FRANÇOI, a bakery and café; and operates Bread & Coffee IKEDAYAMA, a bakery that serves house made bread and house roasted coffee, etc., as well as operates Italian restaurants and highway rest areas.
Further, the company operates restaurants and other facilities on a contract basis, including cultural and recreational facilities, such as golf courses, baseball stadium, aquarium, and art museums.
The company was incorporated in 1997 and is based in Tokyo, Japan.
| Country | Japan |
| Founded | 1997 |
| Industry | Restaurants |
| Sector | Consumer Discretionary |
| Employees | 4,173 |
| CEO | Jun Kawai |
Contact Details
Address: 5-10-18 Higashigotanda Tokyo, 141-0022 Japan | |
| Website | createrestaurants.com |
Stock Details
| Ticker Symbol | 3387 |
| Exchange | Tokyo Stock Exchange |
| Stock Type | Common Stock |
| Fiscal Year | March - February |
| Reporting Currency | JPY |
| ISIN Number | JP3269930008 |
| SIC Code | 5812 |
Key Executives
| Name | Position |
|---|---|
| Jun Kawai | Chief Executive Officer |
| Genta Ohuchi | Chief Financial Officer |