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Barclays 17th Annual Global Consumer Staples Conference

Sep 3, 2024

Erin Banyas
Head of Investor Relations, Herbalife

Our most recent 10-Q filing and earnings release, which include a discussion of some of the more important factors that could cause results to differ from those expressed in any forward-looking statement within the meaning of the Private Securities Litigation Reform Act of 1995. As is customary, the content of today's fireside chat will be governed by this language. In addition, during today's fireside chat, we will be discussing certain non-GAAP financial measures. These non-GAAP financial measures exclude certain unusual or non-recurring items that management believes impact the comparability of the periods referenced. Please refer to our historical earnings releases and presentation materials available under the Investor Relations section of Herbalife's website for additional information regarding these non-GAAP financial measures and the reconciliations to the most directly comparable GAAP measure. And with that, I will now turn it over to Hale Holden of Barclays.

Hale Holden
Managing Director, Barclays

Thanks, Erin. So I realize we're competing with lunch, John. Maybe we should have had shakes in the room, but.

John DeSimone
CFO, Herbalife

It's okay.

Hale Holden
Managing Director, Barclays

Yeah. So you were previously CFO, you were president. You left the company, you came back as CFO, and I don't know if we want to call this Herbalife 3.0 or what version we're on, but maybe you could talk about some of the changes in the last six months and where you see us going.

John DeSimone
CFO, Herbalife

Yeah, sure. Maybe I'll even go back a little further and talk about the changes the prior six months that I think led to me coming back, if that's okay. I was CFO from 2010 till mid-2018. President for a little while after that. Left during COVID. Kinda left. It was still, like, part-time, but just more of a consultant. Coming out of COVID, the company's had some struggles. In reaction to those struggles, they brought back Michael Johnson, who was the CEO for much of my tenure at the company. He came back, and he did a couple of things that I think painted a really good future for the company. He brought on a president who was our number two distributor, and I could sense the energy of our distributor base changing and the activities changing.

The person he brought on, his name is Stephan. Stephan's a very strategic thinker as well as a very tactical executor, so he's very good at driving sales. That's what he's done his whole life. At the same time, while I could sense the energy of a distributor force changing, our profit was well below where I thought it should be, given where our sales are and where our cost structure was the last time our sales were at this level. I thought there was a lot of cost savings opportunities. I came back specifically because, A, I love the company, but also I just see it as a huge financial opportunity to drive shareholder value. I'll add, you know, if we're talking about alignment with shareholders, my entire compensation package is nothing but stock appreciation rights.

That's how much I believe in the stock. So now what's happened since I came back, or maybe since six months before I came back till now, which is the last twelve months in total, sales has stabilized somewhat, right? We've had 1% growth in Q4 last year, 1% in Q1. We were down 2.5% in Q2, a lot of that driven by currency, but we've got kind of a baseline we feel pretty good about, and our projection is kind of in the low single-digit decline in Q3, but getting better in Q4. So I think sales are on the right trend. Second, we've taken a lot of cost out. We did a major restructuring with the organization, where we de-layered and took $80 million of cost out of the business.

That's 90+% of that has already been done, so it's in now the future run rate. We did that both in a very strategical way, but also very financial way, which is we de-layered the business. Our business during especially during COVID, when we had this huge wave of growth, and we really problem-solved by hiring people. We added a lot of layers. We had 13 layers of people, from the CEO to the lowest level in the organization. We reduced that to nine, nine levels in one organization, eight in the rest of the company. So we really de-layered, makes us more flexible, I think makes us more efficient, makes us a little more entrepreneurial, which is the nature of our business, so I think that helped.

And so that's been done, and you saw our margins grow in Q2, so I think our margins are on the right track also. And there's a lot more opportunity to reduce costs. We have a couple more cost savings projects going on. We've committed to Wall Street that our intention is to increase our EBITDA margins by 100 basis points next year over what we had guided a few at the end of Q1. We're still on track for that. That's our commitment to Wall Street. So if we get a little bit of sales growth next year, which I think we will, that's our expectations, then a margin enhancement, pay down the debt. I think there's a huge opportunity for this for the growth in the stock, so.

Hale Holden
Managing Director, Barclays

So I think there was some confusion after the last call on it wasn't really price reductions that you want to take in Latin America, but the lower price SKUs or commission reductions, if you want to view it that way, and how that may or may not be a detract to the margin goal that you just outlined.

John DeSimone
CFO, Herbalife

Okay. So in South and Central America, with the exception of Brazil and Mexico, we changed our business model with how we compensate our distributors just a little bit so that we could lower our price to the consumer. It was actually their request for us to do that, so this is something where we're not dictating it, but we're responding to a situation that they see in the marketplace. And what they see is that our price point in some of the poorer socioeconomic countries really just hit the surface level of consumers who could afford to buy the product. So in order to go deeper into those markets, we needed to lower our price. In order to lower our price, we needed to reduce the commission structure we pay our distributors.

We think, as do our distributors, that by doing that, they will sell more product, which more than make up for the percentage decrease in the margins, and they'll make more money, and we'll make more money. The reason why that's important is because if we can prove to our distributors that such a change will make them more money, that opens the door to us launching a lot more products globally by having a different margin structure for different products with our distributors, provided they're successful with it. So I actually think it's a huge inflection point, that if we look five years from now, and we look back at what's one of the more important initiatives we've done as a company, it's this test in South and Central America.

Hale Holden
Managing Director, Barclays

What would you say to the folks that closely monitor your volume points every quarter? Because if you do this, it may change the way the volume points are accounted for or not.

John DeSimone
CFO, Herbalife

We normalize it for investors.

Hale Holden
Managing Director, Barclays

Okay.

John DeSimone
CFO, Herbalife

So when we give you volume points comparisons, it's normalized.

Hale Holden
Managing Director, Barclays

Okay. So no change in volume points?

John DeSimone
CFO, Herbalife

There was also a change in volume points, but we normalize it for investors. So for those who are unfamiliar, distributors get credit for volume as the way. And the more volume they do, the more they can earn. One of the challenges in South and Central America is the average purchase by a customer is lower than it is in the U.S. and a lot of other countries, so they have to find more customers to get the volume. So we have now given them more volume per sale, so they don't need to find more customers, so that they can earn and be successful. When we share our volume point comparisons, we normalize for that, so you're getting apples to apples as an investor.

Hale Holden
Managing Director, Barclays

Let's talk about distributor trends. So that, that's been the big surprise, really, since March, through the Premier League and some of the other programs as you come up. And simplistically, I look at direct distributor models as the more distributors you have, the more sales you have, over time. Sort of a... If you're shrinking distributors, then obviously it's not good for your forward sales.

John DeSimone
CFO, Herbalife

Distributors are like storefronts, right? So the more you have, the more customers you reach. That's the nature of our business model, is this individual distributors have a limited reach. We want some of their customers then to become distributors and get more reach, and so you want more distributors. It's not the only way you grow, but it's the easiest way to grow. Right? The other way to grow is to get more customers from your current distributors or get more purchases from those customers, which we're also working on. But we needed to get more new distributors because the distributor size has shrunk since COVID ended. I can talk about why, but-

Hale Holden
Managing Director, Barclays

Let's talk about why.

John DeSimone
CFO, Herbalife

Okay, I'm gonna give you the real. The big reason why is because Stephan came on board as President, right? Because there's a lot. What motivates somebody to join, ultimately, is do they believe they have a business opportunity driven by a purpose? And that had been lost coming out of COVID. Stephan, our new President, who was a distributor, has brought that back. He's brought back the confidence, the inspiration, the motivation, but more importantly, the strategies to make that work, both by creating the right promotions to drive the right behavior. Look, we're in the people business, right? We sell nutrition products, but we are motivating a sales force. How do you motivate a sales force? Lots of different ways. It can be promotions, it can be recognitions, it can be earnings. Stephan has been a master at doing that for 32 years as a distributor.

He has brought that insight into the company, and now we have this external sales force that he is now trying to manage with internal sales force like tools, to hold our sales force accountable to delivering certain results, and that's what we're seeing work.

Hale Holden
Managing Director, Barclays

So maybe you could talk about the Premier League and how that.

John DeSimone
CFO, Herbalife

Sure.

Hale Holden
Managing Director, Barclays

How that grew distributors and how sticky you think the new adds will be?

John DeSimone
CFO, Herbalife

Again, there's different ways to motivate, right? Earnings is one, recognition is another. With the Premier League, it's a lot of recognition and recognizing our distributors for recruiting in new distributors that also then sell, right? So it's not just about bringing new distributors in, it's about helping them be successful as a salesperson. That's what the Premier League does. It's a twelve-month, we can call it promotion, because it's a promotion, but it might become part of the permanent cycle of our business. But right now, it's a promotion, and it's trying to drive proper behavior to grow sales. One of the ways to do that is to drive recruiting, but it's to drive recruiting that's then activated by those recruits selling.

So it's not just signing somebody up, it's signing somebody up, but then following through and helping them sell product, because they have to sell in order for you to get credit for that recruit.

Hale Holden
Managing Director, Barclays

And that credit gives you more access to folks like Eric Worre?

John DeSimone
CFO, Herbalife

Gets you access to Eric Worre, gets you invited to different training events at Extravaganzas. It gets you different recognition. It's not economically costly for the company. It's much more of a recognition and training program.

Hale Holden
Managing Director, Barclays

So you added these new distributors, but volume points are still down in the second quarter. Maybe talk about how long you think it takes for them to ramp, or when we would see stabilization of volume points?

John DeSimone
CFO, Herbalife

Yeah, that's a great question, right? So we're seeing the activity levels increase, but we see decline in new recruits for twelve straight quarters before the growth last quarter, right? So we're. There's this air pocket. We had this big bubble come in during COVID. A lot of people joined, not just us, within the industry, a lot of people joined, work from home. Those people weren't sticky. They didn't have the training, the connection, the events to go to to become sticky. So when COVID restrictions lifted, they left. It created an air pocket, which just kept getting bigger and bigger as our new recruits kept shrinking. That trend is now changing. So when does it translate to sales growth? We're pretty close. You know, like I said, we had 1% growth in Q4, 1% growth in Q1.

We were down two and a half in Q2, with some reasons behind it. Kind of in that same path for Q3, but potentially growth in Q4. But maybe, you know, if you looked at the implied guidance for Q4, slight decline, slight increase, somewhere in that range. So we're kind of hovering in at that point, at some point in the near future, which I think will be sometime next year, you'll start to see growth from the new distributors.

Hale Holden
Managing Director, Barclays

Are you seeing these new distributors ramp the same way that distributors did, I guess, any year pre-COVID, or are they sort of in line with historical average?

John DeSimone
CFO, Herbalife

I'll put it into two. I'll break that into two buckets. So there's activity and productivity. We're seeing the activity levels consistent with historical levels, meaning they come in, how many are active in month two, month three, month four? Same percentages. Productivity is around 10% below what we have seen historically, which could be a good thing. We actually lowered the qualification for these distributors to earn more money, so we've driven some of that behavior, which we think will be more sticky.

Hale Holden
Managing Director, Barclays

Do you think some of it has to do with the price point of the product being higher than it was pre-COVID?

John DeSimone
CFO, Herbalife

Well, I mean, our price points are higher. We've taken price increases like every other consumer products company. I think we've taken it in line with what's going on in CPI, in local marketplaces. So I have no evidence that that's what the driver is.

Hale Holden
Managing Director, Barclays

Okay. So let's talk. You mentioned the restructuring program. Maybe talk about some of the specifics on it. You know, $80 million in annual savings starting in 2025, $50 million savings in 2024, I think are the numbers. You've reduced levels. You've taken a building out of play or sold a building recently. What other components? Is it just headcount, or are there other components to it?

John DeSimone
CFO, Herbalife

So that particular program is just a delayering. It was manager and above. We took out $80 million in cost on an annual basis. We executed most of that in the month of May, so we're gonna get around $50 million of savings in 2024, $80 million in 2025. That was all delayering. That was manager and above, that were just positions that were eliminated. The building, which really wasn't tied to the program, it's just this. We have a lot of real estate in Southern California. We don't need it all with both the reduction in force, and two days a week, people work from home, so we just didn't need the space. It was a building that had an alternative purpose. It was an administrative building that could also be a warehouse.

A company, or there was a couple companies that wanted it, and then tear it down, build a warehouse. We took advantage of that, and we sold the building. They were unrelated.

Hale Holden
Managing Director, Barclays

Right.

John DeSimone
CFO, Herbalife

But there are other costs. I mean, so that's one program. There's another program. There's actually two other programs we're looking for cost reductions. In the technology area, which, you know, our technology spend has gone way up. We're gonna look to reduce our technology cost. You'll see that start to roll into next year's EBITDA, and all other indirect spend. Indirect spend, you know, anything we spend outside the walls of Herbalife unrelated to the manufacturing of product, that's another area we're looking to save money.

Hale Holden
Managing Director, Barclays

Are there other buildings that you might consider selling?

John DeSimone
CFO, Herbalife

No. We don't own a lot of our buildings. We own one of them in Southern California, and the rest of them are manufacturing buildings, so we have no intention to sell.

Hale Holden
Managing Director, Barclays

One of the other questions that I've gotten pretty frequently is, and you helpfully put it on the chart every quarter, which highlights it. Prices have gone up, but volume continues to go down. So how sustainable is that, do you think, over time? Or when do you think we would see sort of those lines start to normalize? Because it doesn't look like something that, you know, you can do forever, right?

John DeSimone
CFO, Herbalife

Look, we take price based on what's going on.

Hale Holden
Managing Director, Barclays

Right.

John DeSimone
CFO, Herbalife

In the local marketplace. With one exception, a couple of years ago when there was massive inflation and our costs have gone up, we took an out-of-cycle price increase. In general, we try to take small price increases a couple of times a year in different marketplaces based on what the consumer is seeing on similar product. If it is what they're seeing on similar product, we expect to continue to do that. I think what you're seeing in price outweighing volume right now is a catch-up from a lot of what's happened with currency over time. So we're very dollar-denominated in our cost structure, right? A lot of our overhead is in the U.S., but a lot of our product is made in the U.S.

So when currency devalues, we've gotten hurt, our EBITDA has gotten hurt, but that has a lag effect on inflation in the local marketplace that allows us to take price over time. We expect to continue to do that, to continue to take price based on what the consumer is seeing on similar products going forward. With the exception of what we're learning from the South America, Central America test, where we can actually lower price, lower commissions, and if it can drive more volume and more profit, then we'll also have to implement that elsewhere. We have some of our other countries, like Indonesia, for example, who wants that program. Our distributors are asking for that program.

They want a lower price, and they're willing to make less in order to get that lower price, because they think they can make it up with volume.

Hale Holden
Managing Director, Barclays

Is the lower price primarily on the Formula 1 tubs that we're seeing?

John DeSimone
CFO, Herbalife

No, it was everything.

Hale Holden
Managing Director, Barclays

Everything? Okay. North America has been a pain point for a couple of quarters, maybe longer. How do we get back to flattish sales in North America? Because one of the bear cases is, hey, you're just trading off high-margin sales in North America and replacing them with lower-margin EM sales.

John DeSimone
CFO, Herbalife

Yeah, U.S. has been a drag. It's been a drag on our consolidated results. It's our biggest market from a sales standpoint, and if we can get, you know, North America to get to flat, just flat, and stop being a drag, it changes the whole headline of how our business is performing, and the U.S. has an overweighted focus from investors, both debt and equity investors, because it's very U.S.-centric.

Hale Holden
Managing Director, Barclays

Because we sit here.

John DeSimone
CFO, Herbalife

You sit here, right? And so we, you know, our focus is on the U.S. I think, so we've had new distributor growth in the U.S. for the first time in three years, so that's a good sign. We just finished a Mastermind training event for some of our top distributors in Las Vegas, where this is part of the program to treat our external sales force as though they had internal sales force discipline. So this program was both not only training them what to do but giving them key account managers. So the way it works is we've got regional salespeople that work for the company in different states. These distributors, as part of this program, will get every month from their salesperson all their metrics.

They will make a commitment as to what they will do next month, how many new customers they get, how many new distributors they will get, what sales will be. They'll get reported on that by their key account manager, and they've been grouped in pairs of ten other distributors who all now will share their results with each other, so they become accountable to more than just themselves. They become accountable to delivering the metrics they committed to the company, through their key account manager and through their peers, and so that creates an incentive for people to have the discipline to execute, but also allows them to share best practices.

Hale Holden
Managing Director, Barclays

And this wasn't previously being done?

John DeSimone
CFO, Herbalife

It had never been done.

Hale Holden
Managing Director, Barclays

Never.

John DeSimone
CFO, Herbalife

It's not even done in the industry. These are independent sales-

Hale Holden
Managing Director, Barclays

Right.

John DeSimone
CFO, Herbalife

People who, in the past, have been left to their upline to train. Well, now everybody's upline, if you can follow the logic, is Stephan's downline, 'cause Stephan's now the president. And Stephan, from twenty ten to twenty twenty-three, when he was a distributor, grew his business ten times greater than what Herbalife had grown its business. So Stephan's a very successful distributor. He's taking the discipline he used to use in his organization, and he's now training all the distributors.

Hale Holden
Managing Director, Barclays

I like, I like the competitive aspect of that.

John DeSimone
CFO, Herbalife

Of course. Yeah, so it's. So do I, right? Look, our distributors are entrepreneurs. They work for themselves, okay? Sometimes, some mornings, it's probably tough to have that discipline you need to do the things you need to do when you're an entrepreneur. Not everybody. Some people have that natural discipline. Other people have that discipline when they're accountable to somebody else, whether it's a competitor, by having 10 in a group where you're trying to be the best of your 10, or to the company because you now have a key account rep who's giving you your data every month, who's gonna sit down with you and say, "You said you were gonna have 15 new customers. You only gained 13. What happened? Why?

Because, you know, Joe over here actually gained 18, and here's what he did," and so sharing that best practice will help spread the training that's necessary for people to execute on the strategy.

Hale Holden
Managing Director, Barclays

Stephan's also talked about taking the nutrition clubs, which is a big part of the U.S. model, and moving them, I guess, for lack of better words, more from a one-to-one sales to more of a more distributor-like model.

John DeSimone
CFO, Herbalife

Yeah. So nutrition clubs are an important part of our business. For those who are unfamiliar with the Nutrition Club, it is a fixed location, owned and operated by a distributor, and I'm gonna use Starbucks as an example, okay? What the distributor does in that club is generally sell individual servings of products made with Herbalife's ingredients. It could be a shake. No different than Starbucks sells a cup of coffee. The reason why that model is successful is it's an individual serving. It's do it for me, so you walk in, you get a shake. It feels very accessible because you're paying for just one serving at a time instead of a thirty-day supply, which is kind of like, you know, if I were to use Starbucks as an example, you could buy a pound of coffee for, I don't know, $10.

Hale Holden
Managing Director, Barclays

Also lets you change the flavor, which is the killer for me, for the thirty-day supply.

John DeSimone
CFO, Herbalife

Right. That's right. Well, there's a lot of flavor. And, well, our distributors come up with their own flavor, too. They have a whole flavor system that they add to the shakes. We have, I don't know, something like 20-something flavors. You can go into a club, and there could be 75 flavors because they have a system they add. It's do-it-for-me. It's single serving. It also creates discipline for a distributor who now has to get up and put a key in a door because they have a customer coming every day. It creates discipline. It's very sticky, but it's only... If you're a distributor running a club, that customer flow in the club is only one way to make money. You also can sell take-home product.

You can sign them up as a preferred customer, so they can buy directly from Herbalife, other products that you don't sell in the club. Well, during COVID, we had an explosion in nutrition clubs because rent was free. In a lot of cases, I mean, it was cheap. In a lot of cases, it was free because we were an essential business, because we were serving food, so we were allowed to stay open. Our distributors were allowed to stay open or open clubs. We had this huge inflow of clubs during COVID, and then when COVID, or when the world opened up, those club operators didn't know any other business other than that individual serving. They never turned their customers into preferred customers. They never did take-home sales.

They became very transactional and not community-based, which the clubs prior to COVID were very community-based. You go in, you could still get a shake, but you might have your weight on the wall, and as you'd lose ten pounds, you'd move along the wall, and they'd celebrate you.

Hale Holden
Managing Director, Barclays

I'm not sure I like that.

John DeSimone
CFO, Herbalife

But it works, right? 'Cause now it's discipline for a consumer, right? And so Stephan's point is, we have to take the clubs that opened during COVID and teach them to be more than just transactional, teach them to have a community, teach them the other revenue streams they can generate from the customer flow coming through the door every day. That's the benefit of it. We have 65,000 clubs globally. It's a big number of fixed locations with a lot of customer flow coming in.... One of the strategies of the company is how do we get more out of that customer flow? How do we help our distributors get more out of that customer flow?

Hale Holden
Managing Director, Barclays

Has that started now, or is that more towards the end of this year when that goes live?

John DeSimone
CFO, Herbalife

That's starting now. Actually, that was part of the Mastermind program also.

Hale Holden
Managing Director, Barclays

Right.

John DeSimone
CFO, Herbalife

It's a lot of club operators, okay, how do you get new customers? How do you convert these customers to preferred customers so they can buy take-home product from the company, but you get the economic benefit?

Hale Holden
Managing Director, Barclays

You put some balance sheet targets out there, big one last quarter where you said, pay down $1 billion of debt over the next four to five years, and then have leverage probably creep below three. Maybe talk through some of the logic on that.

John DeSimone
CFO, Herbalife

Sure. I mean, we had had a previously stated goal when I first stint as CFO, never being above three times leverage, and we're at three and a half now. So the first thing, when I first came back, I said, "We're gonna get to three, and we're gonna get to three by the end of next year, the end of 2025." But then the longer I stayed, the more I realized we need to continue to pay down debt. Investors were unaware of what we were gonna do with our cash, 'cause we generate more cash than we can invest in the business. So there's excess cash. What are we gonna do with it? We've made the decision that we're gonna continue to pay down debt. That's gonna. We're gonna pay $1 billion of debt. That'll take 4-5 years to do.

Our market cap today is under $1 billion, right? If our enterprise value doesn't change, then we can transfer $1 billion of value from debt holders to equity holders. That more than doubles the stock in four-to-five years. That's if nothing else changes, right? I actually think we're gonna generate sales growth. We've already made a commitment to increasing margins next year. You layer on that with, you know, paying down debt, I think there's a lot of upside in the stock.

Hale Holden
Managing Director, Barclays

So let's talk about China. China was a massive part of the company when I first started covering it. Now it's much smaller. Obviously, COVID, zero COVID policies hurt you pretty badly in China, but you've also made some changes there. Where do you see China going, and is that potentially another growth factor?

John DeSimone
CFO, Herbalife

You know, China's very small right now, right? So China offers us very little risk, but a lot of opportunity. So how do we tap into that opportunity? Once it was the other way around, right? It had a lot of risk, not as much opportunity, 'cause it was a much bigger part of our business. During COVID, and you know, when China shuts down, they shut down, and we had just opened up a lot of clubs in China, and those clubs can no longer operate. And so we're kinda trying to build back from a very low base now in China. The change you're referring to is we've launched a program in China that rewards our distributors for signing up ten of their customers as preferred customers.

Preferred customers means those customers can buy directly from the company, and the economic credit goes to that sales rep. The benefit of that is now the transactions with the customers aren't in the field, they're with the company. So we've now got the data. We know what they bought, when they bought it, how much they paid, and we can use technology to try to both upsell and increase the life cycle of those consumers. It's an important part of our long-term strategy. There's been resistance in the past from distributors wanting to give their customer information to the company with the fear that we would go around the distributor to the company. I mean to the customer. They're now very confident we won't do that because one of the top distributors is now the president of the company.

There's a whole new level of trust between the distributors and the company that didn't exist, and so the suspicion is gone, and so China is now has a program where they're recruiting preferred customers, turning those customers over to the company, letting the company market and sell to the customer, but the distributor's getting the credit, so I think that can be an inflection point to growth in China. We're not seeing the volume yet either, but we're seeing a lot more transactions, a lot more people buying directly from the company, which will lead to volume growth over time.

Hale Holden
Managing Director, Barclays

Okay. One of the other debates out there is: What does Herbalife look like in a mild recession? Is it good, or is it bad, or does it have no effect?

John DeSimone
CFO, Herbalife

Well, so historically.

Hale Holden
Managing Director, Barclays

Right.

John DeSimone
CFO, Herbalife

Both Herbalife and this industry does well in a recession, right? We do well when people are looking for extra money, right? Not necessarily full-time money. Sometimes it leads into full-time money, but it's the direct selling in Herbalife in its past has grown well when distributors need to find a little extra money. So during a recession, that could work to our benefit. It has in the past.

Hale Holden
Managing Director, Barclays

Makes it easier to find new distributors or new customers.

John DeSimone
CFO, Herbalife

Makes it easier to recruit new distributors, correct?

Hale Holden
Managing Director, Barclays

Maybe a quick rundown of the 2024 guidance changes you made at 2Q, and specifically on the third quarter?

John DeSimone
CFO, Herbalife

Yeah, I mean, we took EBITDA guidance up, slightly for the year, but we took revenue slightly down. We had a weaker Q2 than we thought. You know, we're down 2.5%. And we took what we learned in Q2 and kind of rolled a little bit of that miss into Q3 and Q4, so we lowered sales a little bit in the full year guidance, but we increased EBITDA.

Hale Holden
Managing Director, Barclays

Okay. You guys have talked about GLP-1s on your calls a little bit more last year than this year. My general view is that your customer base isn't really set up for insurance coverage on GLP-1s, but they're obviously compound ones that are now cheaper. You could use the shake as a complement. You could also view it as a weight loss threat. So I don't know if you've seen any evidence either way on that.

John DeSimone
CFO, Herbalife

So we haven't had any direct loud voices from our distributors based on their feel that they're not getting customers because of GLP-1. So I don't think it's going against our consumer base right now, but I do think it's an opportunity. The two biggest weaknesses of GLP-1 are muscle mass loss, because you're not getting the proteins and nutrients your body needs. Our shake is a low-calorie delivery form of protein. We're a protein company, right? That's the core of our ingredients, is protein is our number one ingredient. So we can be a low-calorie, easy-to-digest form of protein if you're on GLP-1. So we can be a complement to that, people who are on that program. Secondarily, another challenge with GLP-1 is it doesn't change behavior. It tricks your body.

When you get off of it, you gain the weight back, and so you haven't learned to change your behavior. We are a behavioral changing company. That's what our distributors do for their customers. We've launched a companion pack to say, "If you're on GLP-1, here's a set of products." We're not gonna look to compete against GLP-1s. We're gonna look to complement GLP-1s.

Hale Holden
Managing Director, Barclays

Does that require additional distributor education on how to sell that?

John DeSimone
CFO, Herbalife

A little bit. But again, we get the training program now, so I think, I don't think it's a big challenge for us. I think if there's one thing our distributors know, it's how to sell weight loss.

Hale Holden
Managing Director, Barclays

Right.

John DeSimone
CFO, Herbalife

Right? So a slight shift to say, "Okay, a complement to GLP-1 in- instead of a direct weight loss program," I don't think is gonna be that much of a challenge.

Hale Holden
Managing Director, Barclays

All right, I'm gonna give you a softball.

John DeSimone
CFO, Herbalife

Okay.

Hale Holden
Managing Director, Barclays

There's a whole portion of the world that thinks that MLMs or distributor-based businesses are not good businesses. So maybe talk about why you think they are good businesses and why it's the right-

John DeSimone
CFO, Herbalife

That's your softball?

Hale Holden
Managing Director, Barclays

Why it's the right business for Life. You only got four minutes, so.

John DeSimone
CFO, Herbalife

Well, so a couple things. One, weight loss is best done through a community program, okay? That's been proven through a lot of studies about people lose weight better when there's a support group, but more importantly, after they lost weight, they maintain it better in a support group. So by having it be through nutrition clubs. I know everybody focuses on MLMs, but we have sixty-five thousand fixed locations. We're a different MLM. We're an MLM where our distributors have sixty-five thousand brick-and-mortar locations for which customers come to them. We actually flipped MLM upside down. MLM, in the past, has been characterized by distributors having very infrequent interaction with their customers, think a Tupperware party or whatever company you wanna think of, very infrequent interaction and asking for a large purchase. We flip it upside down.

We say the customer now comes to the distributor, the distributor sees frequently, and they ask for a very small purchase. It's a completely upside-down model from what people think of when they think of MLM. So I understand the concern with MLM. We run it differently. We run it through a lot of fixed locations. It's not the only way we do business, but it's the number one method of which or the way Herbalife does business is through these sixty-five thousand fixed locations, and so that changes the model a lot. That also gives the distributor the discipline they need to be successful because they have a fixed location for which they have to get up and operate every day. So it's a complete...

I know the compensation system says it's MLM, but the way we go to market is completely different than the rest of direct sellers. Additionally, in the U.S., we don't pay any of that compensation out to any distributor until the distributor sells the product to the customer, and we have visibility into that. So if you own one of those thousands of locations in the U.S., when you sell a product, it goes into a POS system. That's our POS system, and that's when you get paid, not when you buy the product. So it's also, we flip upside down that equation, too.

Hale Holden
Managing Director, Barclays

Right. You have to do a sale to a third, to an actual customer.

John DeSimone
CFO, Herbalife

To an actual customer, but which we have to have visibility into for you to get paid.

Hale Holden
Managing Director, Barclays

Right. All right, we're gonna end it there. John's gonna be across the quad there for breakouts, if you guys have any questions. Thank you.

John DeSimone
CFO, Herbalife

Thank you.

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