The Hershey Company (BCBA:HSY)

The Hershey Company Ratios and Metrics

Market cap in millions ARS. Fiscal year is January - December.

Fiscal Year	Current	FY 2024	FY 2023	FY 2022	FY 2021	FY 2020
Period Ending	Oct 9, 2025	Dec 31, 2024	Dec 31, 2023	Dec 31, 2022	Dec 31, 2021	Dec 31, 2020
Market Cap	55,366,581	48,504,170	53,929,284	67,170,890	56,432,633	44,889,260
Market Cap Growth	48.31%	-10.06%	-19.71%	19.03%	25.71%	3.34%
Enterprise Value	62,599,895	53,834,459	59,741,633	72,228,664	63,079,550	49,167,909
PE Ratio	30.48	15.51	20.58	29.09	27.21	24.93
Forward PE	33.61	20.35	18.94	26.17	25.65	23.34
PEG Ratio	-	-	2.27	2.55	2.98	3.09
PS Ratio	4.13	3.06	3.41	4.56	4.44	3.89
PB Ratio	10.33	7.27	9.30	14.38	14.46	14.17
P/TBV Ratio	596.09	7.31	9.35	14.50	14.58	14.26
P/FCF Ratio	-	17.80	24.55	26.25	25.13	25.21
P/OCF Ratio	-	13.54	16.40	20.39	19.14	18.66
EV/Sales Ratio	3.90	3.40	3.78	4.90	4.97	4.26
EV/EBITDA Ratio	16.19	11.34	14.16	19.33	18.90	16.72
EV/EBIT Ratio	20.18	13.13	16.48	22.58	21.81	19.49
EV/FCF Ratio	31.90	19.75	27.20	28.22	28.09	27.62
Debt / Equity Ratio	1.18	0.95	1.10	1.22	1.82	1.86
Debt / EBITDA Ratio	2.17	1.52	1.62	1.82	2.13	2.22
Debt / FCF Ratio	3.42	2.65	3.10	2.65	3.17	3.66
Asset Turnover	0.85	0.90	0.98	0.98	0.92	0.94
Inventory Turnover	4.37	4.55	4.91	5.48	5.04	5.00
Quick Ratio	0.60	0.39	0.41	0.36	0.40	0.93
Current Ratio	1.53	0.96	0.97	0.80	0.90	1.57
Return on Equity (ROE)	33.15%	50.40%	50.33%	54.31%	59.33%	63.90%
Return on Assets (ROA)	14.19%	20.94%	19.21%	18.16%	17.26%	17.61%
Return on Capital (ROIC)	17.62%	24.65%	22.18%	20.54%	21.38%	22.66%
Return on Capital Employed (ROCE)	21.39%	32.36%	30.88%	28.96%	26.96%	26.66%
Earnings Yield	3.28%	6.45%	4.86%	3.44%	3.67%	4.01%
FCF Yield	3.54%	5.62%	4.07%	3.81%	3.98%	3.97%
Dividend Yield	1.40%	3.16%	2.33%	1.63%	1.72%	2.02%
Payout Ratio	70.84%	48.84%	47.75%	47.12%	46.43%	50.11%
Buyback Yield / Dilution	0.06%	1.49%	0.72%	0.82%	1.07%	0.59%
Total Shareholder Return	1.46%	4.65%	3.05%	2.45%	2.78%	2.60%

Updated Jun 29, 2025. Data Source: Fiscal.ai. Standard template. Financial Sources.