Vereinigte Filzfabriken AG (BST:VFF)
Germany flag Germany · Delayed Price · Currency is EUR
500.00
0.00 (0.00%)
At close: Jul 21, 2026

BST:VFF Balance Sheet

Millions EUR. Fiscal year is Jan - Dec.
Fiscal Year
FY 2025FY 2024FY 2023FY 2022FY 2021
Period Ending
Dec '25 Dec '24 Dec '23 Dec '22 Dec '21
Cash & Equivalents
0.920.340.890.090.09
Cash & Short-Term Investments
0.920.340.890.090.09
Cash Growth
174.39%-62.14%938.96%-9.87%-59.63%
Accounts Receivable
0.590.770.640.921.06
Other Receivables
0.020.020.020.010.01
Receivables
0.60.780.660.931.08
Inventory
4.274.044.515.945.39
Other Current Assets
0.010.010.020.030.05
Total Current Assets
5.85.166.076.996.61
Property, Plant & Equipment
2.312.422.663.182.77
Long-Term Investments
00000
Other Intangible Assets
0.090.11-00
Other Long-Term Assets
0.830.990.020.060.06
Total Assets
9.048.688.7610.239.44
Accounts Payable
1.210.870.82.151.85
Accrued Expenses
0.30.260.250.40.44
Current Portion of Long-Term Debt
2.252.472.482.552.11
Current Income Taxes Payable
0.050.170.050.060.07
Current Unearned Revenue
0.020.010.020.040.04
Other Current Liabilities
1.120.590.860.410.21
Total Current Liabilities
4.954.374.455.64.71
Long-Term Debt
0.60.610.630.640.65
Long-Term Leases
0.250.30.450.690.85
Pension & Post-Retirement Benefits
0.520.560.60.660.7
Other Long-Term Liabilities
0.60.740.520.530.43
Total Liabilities
6.936.576.658.127.34
Common Stock
1.641.641.641.641.64
Retained Earnings
0.470.470.470.470.47
Shareholders' Equity
2.112.112.112.112.11
Total Liabilities & Equity
9.048.688.7610.239.44
Total Debt
3.13.383.553.883.61
Net Cash (Debt)
-2.18-3.04-2.67-3.79-3.51
Net Cash Per Share
-69.25-96.58-84.74-120.40-111.48
Filing Date Shares Outstanding
0.030.030.030.030.03
Total Common Shares Outstanding
0.030.030.030.030.03
Working Capital
0.850.791.621.391.9
Book Value Per Share
66.9566.9566.9566.9566.95
Tangible Book Value
2.0222.112.112.11
Tangible Book Value Per Share
64.1963.4766.9566.9366.85
Land
6.546.546.546.546.46
Machinery
16.1417.1317.6218.2217.56
Order Backlog
10.47.88.97.212.2