Belgium
· Delayed Price · Currency is EUR WHATS Company Description
What's Cooking Group NV/SA, together with its subsidiaries, produces and sells meat products and ready meals.
It operates through two segments, Savoury and Ready Meals. The Processed Meats segment develops, produces, and sells a range of processed meats, including salami, cooked ham, poultry, other cooked meats, pâtés, salted meats, tongue, and liver products under the Pluma, Daniël Coopman, Limco, L’Ardennaise, and Studio 100 brand names, as well as other private labels.
The Ready Meals segment develops, produces, and sells freshly prepared ready meals including lasagne, pizza, pasta dishes, and sauces under the Come a casa, Vamos, and Stefano Toselli brand names, as well as other private labels.
The company was formerly known as Ter Beke NV and changed its name to What's Cooking Group NV/SA in April 2023.
What's Cooking Group NV/SA was founded in 1948 and is based in Ghent, Belgium. What's Cooking Group NV/SA is a subsidiary of STAK Coovan.
| Country | Belgium |
| Founded | 1948 |
| Industry | Packaged Foods |
| Sector | Consumer Staples |
| Employees | 2,531 |
| CEO | Piet Sanders |
Contact Details
Address: Beke 1 Ghent, 9950 Belgium | |
| Phone | 32 9 370 12 11 |
| Website | whatscooking.group |
Stock Details
| Ticker Symbol | WHATS |
| Exchange | Euronext Brussels |
| Fiscal Year | January - December |
| Reporting Currency | EUR |
| ISIN Number | BE0003573814 |
| SIC Code | 2030 |
Key Executives
| Name | Position |
|---|---|
| Piet Sanders | MD, Chief Executive Officer and Executive Director |
| Yves Regniers | Chief Financial Officer |
| Eric Kamp | Group Chief Operating Officer and MD of Processed Meats the Netherlands |
| Johan Meire | Group Technical Director |
| Ann De Jaeger | General Counsel, Corporate Affairs Director and General Secretary |
| Else Vers Traete | Chief People Officer |
| Brecht Vanlerberghe | Chief Research & Development Officer - What's Cooking Group |
| Peter Bal | Chief Information Officer of What's Cooking Group |
| Christophe Bolsius | Director of Ready Meals |