Mama's Creations, Inc. (MAMA)
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Earnings Call: Q1 2021

Jun 15, 2020

Operator

Good afternoon, ladies and gentlemen. Thank you for standing by. Welcome to Mama Mancini's First Quarter 2021 Earnings Conference Call. During today's presentation, all parties will be in listen-only mode. Following the presentation, the conference will be opened for questions. If you have a question, please press the star key followed by one on your touchscreen phone. Please note the call is being recorded. On our call today is Mama Mancini's Chairman and CEO Carl Wolf, President and COO Matthew Brown, CFO Larry Morgenstein, and Greg Falesnik, Managing Director of MZ North America, Mama Mancini's Investor Relations Firm. I would now like to turn the conference over to Greg to read a disclaimer about forward-looking statements.

Greg Falesnik
Managing Director, MZ North America

Thank you, Operator. Before we get started, I'll read a disclaimer about forward-looking statements. This conference call may contain, in addition to historical information, forward-looking statements within the meaning of the federal securities laws regarding Mama Mancini's. Forward-looking statements include but are not limited to statements that express the company's intentions, beliefs, expectations, strategies, predictions, or any other statements relating to its future earnings, activities, events, or conditions. These statements are based on current expectations, estimates, and projections about the company's business, based in part on assumptions made by management. These statements are not guarantees of future performance and involve risks, uncertainties, and assumptions that are difficult to predict.

Therefore, actual outcomes and results may vary and are likely to differ materially from what is expressed or forecasted in the forward-looking statements due to numerous factors discussed from time to time in this report and other documents which the company files with the U.S. Securities and Exchange Commission. In addition to such statements, could be affected by risks and uncertainties related to factors beyond the company's control. Matters that may cause actual results to differ materially from those in the forward-looking statements include, among other factors, the loss of key management personnel, availability of capital, and any major litigation regarding the company. In addition, this conference call contains time-sensitive information that reflects management's best analysis only as of the date and time of this conference call.

The company does not undertake any obligation to publicly update or revise any forward-looking statements to reflect future events, information, or circumstances that arise after the date of this conference call. At this time, I'd like to turn the call over to Carl Wolf, the company's Chairman and Chief Executive Officer. Carl, the floor is yours.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you, Greg, and thank you, everyone, for joining us today. I'd like to welcome you to our First Quarter 2021 Financial Results Conference Call. The first quarter of fiscal 2021 was a record quarter highlighted by revenue and net income growth as we aggressively market our products nationwide, as well as the expansion of our product line. To that end, we're very pleased with our progress, with sales increasing 51% to a record $11.1 million and net income increasing 154% to a record $0.9 million in the first quarter. This growth was driven by new placements, effective merchandising, and continued success of our multi-channel marketing efforts, as well as some short-term higher volume due to COVID. Sales were very strong in the Club Store network and in packaged products, while sales in the fresh deli and hot bars were negatively affected.

The Fresh Deli and Hot Bar business is recovering slowly, and we expect to be back to normal levels in late summer. Overall, sales and margins were very positive. Because of COVID, there were a few new product placements in the quarter, but we now are stepping up activity as commerce is returning back to normal. We expect a number of new placements to occur late summer and fall, continuing our sales momentum. Our activity on food service, export to Canada, convenience stores, college channel, direct-to-consumer à la Amazon Fresh, etc., and Beyond Meat products were halted due to COVID. We now are beginning this activity again and expect to see significant progress later in the year. Our projections for the year have been altered to reflect this, but overall appear very strong for the year with our existing base and new customers in supermarkets and club stores.

We expect a record year in sales and earnings, with the second quarter strong compared to prior year but without the one-time COVID-related sales of the first quarter. However, we caution that with today's continually evolving macroeconomics, accurate forecasting, the future can be difficult. Our successful multi-pronged marketing efforts include radio campaigns, social media efforts, and continued work with QVC. I'd like to touch on a few of these. We continue to see success in our SiriusXM radio advertising campaigns, as evidenced by the launch of six campaigns in calendar 2019. We launched a major new 11-week campaign in May of this year. The SiriusXM platform will distribute an estimated 4,000 Mama Mancini's commercials on all major talk and news channels, reaching over 75 million customers.

An avenue which we have found is a cost-effective way to drive sales across various geographic locations with current and new customers of our products. On the social media side of things, we continue to maintain a robust reach, engaging new customers, and encouraging repeat purchases. To date, we have 300,000 likes and can geo- target, likely consumers who live within five miles of specific retail locations. As an example, we are presently using this medium to introduce our new pasta bowls at Publix supermarkets in the Southeast. Our QVC efforts have seen notable success. I just got a call in as I call in with Dan Mancini's live pitches driving impressive sales on their platform.

Larry Morgenstein
CFO, Mama Mancini's

Excuse me one second.

Carl Wolf
Chairman and CEO, Mama Mancini's

Trying to get rid of a call. We have recently increased our on-air presence notably and have seen encouraging growth as a result. As many of you are aware, QVC is the world's largest direct-to-consumer marketer and is available in over 100 million homes throughout the United States. In the month of April, QVC sold over $1 million of Mama Mancini's products, a record. COVID-19 was a challenge for the company, but we were able to efficiently run our operations without a close down. Fortunately, we were able to install safety measures significantly before our peers, which we believed helped mitigate the effects. In February, we initiated an operational review through 1516 Consulting, and they added senior management with the hiring of Steve Burns as Executive Vice President this quarter.

Later in the call, Matt Brown will speak about results of this endeavor, as well as the implementation of the NetSuite program later this year. We also dealt with higher beef pricing in the final weeks of the quarter, which continued into May and early June. We've been able to raise our prices, and plan efficiencies have allowed us to weather margin erosion satisfactorily. Beef prices are expected to moderate in the next few weeks, and we expect margins to continue to improve. Now, before going further, I'd now like to turn the call over to Larry Morgenstein, our Chief Financial Officer, to walk through some key financial details from the first quarter of 2021. Larry?

Larry Morgenstein
CFO, Mama Mancini's

Thank you, Carl. Revenue for the first quarter of fiscal 2021 increased 51% to a record $11.1 million compared to $7.4 million the same year-ago quarter. The company was able to increase its sales to new customers as well as existing customer base. Gross profit increased 57% to $3.7 million in the first quarter of fiscal 2021 compared to $2.4 million in the same year-ago quarter. Gross profit, as a percentage of revenue in the first quarter of fiscal 2021, totaled 34% as compared to 32% in the same year-ago quarter. Gross margin increased due to higher plant operations and efficiency and a change in product mix. Note that gross profit was negatively impacted by higher beef prices in the quarter as well, which we expect to subside in the next month.

Operating expenses totaled $2.8 million in the first quarter of fiscal 2021 compared to $1.9 million in the same year-ago quarter. Operating expenses increased primarily due to increases in freight, commissions related mainly to higher sales, and professional fees related to increased investor relations initiatives. Net income for the first quarter of fiscal 2021 grew significantly to a record $0.906 million or $0.03 per share as compared to net income of $3.56 million or $0.01 a share in the same year-ago quarter. The increase in net income was primarily attributed to an increase in sales of 51%, increased gross margin as a percentage of sales to 34% and 32%, decreased in operating expenses as a percentage of sales, in addition to a decrease in interest expenses. Cash and cash equivalents totaled $1.8 million as of April 30th, 2020, as compared to $0.4 million as of January 21, 2020.

The cash balance included $330,000 of PPP loan, which was returned in early May. It was also paid down our five-year $2.5 million term loan note with M&T Bank to just $317,000, further strengthening our balance sheet. We do not anticipate raising additional capital. We are confident that the cash on hand is sufficient to sustain operations as we grow. Finally, before wrapping up the financial section, I want to touch on our improved current ratio, which at April 30, 2020, stands at 1.52 as compared to 1.33 at April 30, 2019. That completes my comments, and now I'd like to turn over the call to Matt Brown, our President and Chief Operating Officer. Matt?

Matthew Brown
President and COO, Mama Mancini's

Thanks, Larry. Fiscal Q1 2021 will forever be remembered as the COVID-19 quarter. As the world changed around us, so did many manufacturing operations. As an essential manufacturer during this time, our plant managed to not only work through the pandemic but to do so with record revenue and net income. COVID-19 forced us to change our operation during this quarter with regards to a number of key areas. With regards to personnel, we were able to achieve record production with less personnel in our production rooms. A portion of this was due to the success of key automation acquisitions during fiscal Q4 2020 that went into full operation in fiscal Q1 2021. On the flip side, we increased personnel with regards to COVID-19 safety.

We hired full-time temperature checkers and a full-time sanitation crew that focused solely on the cleanliness of the plant, i.e., door handles, countertops, and food contact surfaces, to name a few. With regards to product mix, Carl alluded to it earlier. However, it's worth mentioning again that while our fresh deli and hot bar production saw a slowdown during the quarter, the need for club store assembly products as well as our retail package product line was in high demand and required the plant to adjust scheduling to better handle this swing in product mix. With regards to implementation of the NetSuite ERP managerial financial system, the pandemic shifted our focus for a few months while we drew our attention to the needs of our customers. We are now back to working on transitioning of this new system and expect it will go live by November.

We have implemented some short-term strategies to gain efficiencies in the area of production scheduling and logistics but expect to fully see results once we make the full transition to NetSuite. The plant made two strategic moves prior to COVID hitting us. The first was bringing in the consulting team of 1516, a leading industry consulting firm. Through their initial efforts, we were able to shift some personnel hours, in turn saving us a few points against our cost of goods. In addition, they were able to source a much-needed position, a mechanical maintenance manager. This individual has been critical in keeping our machinery functioning at full capacity. This has drastically reduced our unscheduled downtime and has helped increase overall production. The second move was the hire of Steve Burns, our Executive Vice President.

Steve has been in the position of lead director on the board of directors, and we are pleased that he is offered to lend his expertise in the area of finance, logistics, and production as we continue to strive towards greater efficiency and profitability in the plant. Steve had the difficult task of starting during a challenging quarter but has been a key player in the record success that was achieved in fiscal Q1 2021. Steve continues to work with the NetSuite team on getting us up and running, in addition to helping capitalize on opportunities to grow our QVC business with stronger margins. Raw materials saw the biggest fluctuation during the quarter as our ground beef prices increased significantly with the challenges of the beef processing industry during this pandemic.

As Carl mentioned, we were able to eventually adjust for this and increase our prices of our finished goods to our customers. The plant does expect to see a turnaround in these inflated prices over the course of the next month and hope that initial savings in labor from the 1516 exercise that we've experienced, coupled by a return to the normal raw material pricing, will greatly increase the plant's profitability. We are also working with Steve and with the 1516 consultants on a redesign of our packaging room process with modest investments in key equipment to achieve dramatic efficiencies. At this point, I will turn the call back over to Carl for some final notes before wrapping the call up for Q&A. Carl?

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you, Larry and Matt. As I noted in my opening remarks, we continue to execute on all fronts and have laid the foundation for an incredible year. I am proud of the progress we have made in the first quarter and would like to thank our talented employees for their continued execution, enabling our sustained growth in a changing world. We look forward to continued revenue growth and margin expansion throughout the year, creating sustainable value for our shareholders as we approach a potential uplisting in late 2020 or early 2021. With that, I'll turn over to the operator for Q&A.

Operator

We will now begin the question and answer session. To ask a question, you may press star, then one on your touch-tone phone. If you are using a speakerphone, please pick up your handset before pressing the keys. To withdraw your question, please press star, then two. Our first question today comes from Howard Halpern with Taglich Brothers.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Well, congratulations, Carl and guys. Great quarter. Great quarter.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Isn't the press?

Carl Wolf
Chairman and CEO, Mama Mancini's

Got the question.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Well, no. In the press release, he talked about you had a spike in new customers, grocery store customers. Is there going to be an increase in some promotional activity to try to retain a portion of those new customers?

Carl Wolf
Chairman and CEO, Mama Mancini's

The new customers in the grocery store area were mainly existing customers. Or expansion of our line. So we do not see a dramatic need for additional promotional activity.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Okay. And I guess in last week's webinar, you did talk about, I guess, direct-to-consumer and starting up again, I guess, or starting Amazon Fresh Direct. Is that going to be a profit center or more of a marketing tool or some combination of the two?

Carl Wolf
Chairman and CEO, Mama Mancini's

Everything with us is a profit center. It will not be as profitable in a startup period, but eventually, everything has to be a profit center in our company.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Okay. In terms of and I think you had talked about it being sometime maybe in August, but how do you envision, with everything opening up again in August and beyond, are you going to be able to get in or piggyback with the food service organizations as they begin to redeploy into their end customers? Are you targeting one specific area to get that launched?

Carl Wolf
Chairman and CEO, Mama Mancini's

Well, we like the Italian food pizza sandwich shop sector. However, we do not have major sales projections for the remainder of this year in food service. It takes a long time, and it really put us back to start again. So we should see some modest business, but we really don't have it in our projections as of now.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Okay. Beyond Meat, is that also just being delayed by the customer?

Carl Wolf
Chairman and CEO, Mama Mancini's

Same. Same. Same. Same.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Okay. Now, a little bit on the financial side because I saw it in your 10-Q. How many warrants do you have left outstanding? And depending on the mix, how much money could that bring in later on this year?

Carl Wolf
Chairman and CEO, Mama Mancini's

There's approximately, I think, 3.3 million actually, at this point, 3.2 million warrants at $1. So then we'd bring in, if they're all exercised, $3.2 million. And then we have warrants at $1.50, which would be, I think, another 2.4 million, which would be another $3.6 million, assuming the stock was high enough.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Okay. Okay. And.

Carl Wolf
Chairman and CEO, Mama Mancini's

At 3.6 million.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Combined.

Carl Wolf
Chairman and CEO, Mama Mancini's

Combined, ideally speaking, we'd bring in around $6 million.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Okay. And one final one about as you continually make the improvements in the plant, approximately what is your estimate for CapEx expense for the year?

Carl Wolf
Chairman and CEO, Mama Mancini's

CapEx expense should be around $400,000-$500,000, and that is handled through financing through M&T Bank for the most part at very favorable rates.

Howard Halpern
Principal Equity Analyst, Taglich Brothers

Okay. Okay. Well, Carl, keep up the good work. Things are really humming.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you.

Operator

Again, if you have a question, please press star, then one. Our next question comes from David Snyder, a private investor.

David Snyder
Private Investor, N/A

Hi. My question is that as your balance sheet has improved dramatically, let's say over the past 18 months, as you've achieved GAAP profitability and EBITDA and also free cash flow, are there some potential customers that are now willing to talk to you that wouldn't, let's say, about a year ago or so, now that you've proved that you've got staying power and you're growing? Maybe.

Carl Wolf
Chairman and CEO, Mama Mancini's

I'd like to tell you yes, but that has not been our issue. Our balance sheet has not been a concern of our customers.

David Snyder
Private Investor, N/A

Okay. That's impressive, though. That's all for now.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you.

Operator

Our next question comes from Bernard Girma with DigiTech Strategy.

Bernard Girma
Managing Partner, DigiTech Strategy

Hi, Carl. First of all, congratulations on the quarter. You scored on every numbers, and we got that $10 million quarter, which we've been looking for for a while.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you.

Bernard Girma
Managing Partner, DigiTech Strategy

Oh, by the way, I would also appreciate having the conference call not at 6:00 A.M. for us from the West Coast. I'm sure Greg will appreciate that too, since he's my neighbor. Anyway, can you expand a little bit more on the exchange upgrade? You just touched it for two words at the end of your presentation. I didn't quite catch when you want to do it, what exchange are you looking for, and is it the same thing?

Carl Wolf
Chairman and CEO, Mama Mancini's

We would be looking at NetSuite. If that occurs, we think we'll have net worth requirements, and we'll have to see the stock prices at that time to meet those requirements as well. The advice we're getting from a significant number of people is that it will enhance the marketability of our shares and valuation.

Bernard Girma
Managing Partner, DigiTech Strategy

Yeah. Of course. Yeah. So you're looking at the beginning of next year, you said?

Carl Wolf
Chairman and CEO, Mama Mancini's

Either later this year or the beginning of next year.

Bernard Girma
Managing Partner, DigiTech Strategy

Okay. We are halfway through Q2. Can you give us any visibility on the quarter? I mean, are we going to?

Carl Wolf
Chairman and CEO, Mama Mancini's

We really don't give guidance until late in the quarter. I think in the call script, we said that we would have a very significantly positive quarter due to the last year, continuing the lines that we have.

Bernard Girma
Managing Partner, DigiTech Strategy

I keep trying to ask you the same question every time when I tell you what was that answer, so.

Carl Wolf
Chairman and CEO, Mama Mancini's

Actually, Howard Halpern, who was the first questioner from Taglich Brothers, has been diligently doing market research on the company. So you may want to look at his numbers.

Bernard Girma
Managing Partner, DigiTech Strategy

Okay. One last question. The performance of Beyond Meat, can you expand a little bit more on that?

Carl Wolf
Chairman and CEO, Mama Mancini's

Well, it started slower than we had hoped. One was getting the first orders, and then two, COVID hit right in the middle of it. So we have business on it, but we really haven't hit the level we had hoped to yet. We're fully invested in expanding this. We have a number of programs, college programs, promotions, and offerings to supermarket chains and, of course, QVC, so.

Bernard Girma
Managing Partner, DigiTech Strategy

Do you have any contractual? Oh, sorry. Go ahead.

Carl Wolf
Chairman and CEO, Mama Mancini's

Any contractual, excuse me?

Bernard Girma
Managing Partner, DigiTech Strategy

Contractual obligation under the contract.

Carl Wolf
Chairman and CEO, Mama Mancini's

No. No.

Bernard Girma
Managing Partner, DigiTech Strategy

Okay. You have a target that you need to reach for a certain point or anything.

Carl Wolf
Chairman and CEO, Mama Mancini's

No. No.

Bernard Girma
Managing Partner, DigiTech Strategy

Okay. Okay. Well, that's all I really have. And again, congratulations for the quarter.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you very much.

Bernard Girma
Managing Partner, DigiTech Strategy

All right.

Operator

Hi.

Carl Wolf
Chairman and CEO, Mama Mancini's

Hello.

Operator

Income comes from Fred Orr, a private investor.

Fred Orr
Owner, Capital Property Management

Hi, Carl.

Carl Wolf
Chairman and CEO, Mama Mancini's

Hi, Fred.

Fred Orr
Owner, Capital Property Management

Just a quickie. You had talked about some orders going up into Canada that, of course, have been delayed by the virus pandemic. Are conditions such now that those orders could move forward this quarter, or are we still stymied by cross-border?

Carl Wolf
Chairman and CEO, Mama Mancini's

We're going to wait another month or so. We need another month or so before we really have a chance to look at it. We've been having intended orders, small orders with the first ones starting in April, and they're put on hold.

Fred Orr
Owner, Capital Property Management

Okay. Just one more question. You seem pretty confident about continued margin improvement, even though this quarter looks like it's going to bear a full three months of higher beef prices. Am I interpreting your comments correctly, that you are still looking for sequentially up a gross margin this quarter?

Carl Wolf
Chairman and CEO, Mama Mancini's

We're hopeful of a higher gross margin this quarter. It's just a little too early to count. But beef prices are backing down, already starting to back down, and we believe that the basis of the higher prices was, one, partial induced run through the media. So consumers bought stocked up. Supermarkets, retailers stocked up. So you had a pull right through plus, you had a real problem that a number of plants weren't producing, either through actual cases of coronavirus or preventative measures that slowed the plant down. What's interesting, in the height of this as long as I have height of all this, steer prices were very, very low. So if you could produce cuts of meat, you could buy the steers at extremely low prices and then get extremely high prices in the marketplace.

Fred Orr
Owner, Capital Property Management

Opportunity to back and integrate. Opportunity to back and integrate and buy your own herd. Anyway, thank you very much.

Carl Wolf
Chairman and CEO, Mama Mancini's

You're welcome.

Operator

Our next question comes from David Snyder, a private investor.

David Snyder
Private Investor, N/A

Uh-oh.

Yeah. Uh-oh.

Carl Wolf
Chairman and CEO, Mama Mancini's

Hi, David. How are you?

David Snyder
Private Investor, N/A

Hi. Yeah. As you know, besides being an owner, you're stocking a huge amount of the product, and I think your stock price would double if you could just sell the sauce separately because I drink it for breakfast. But all kidding aside, actually, have you thought about selling your sauce separately?

Carl Wolf
Chairman and CEO, Mama Mancini's

We are in the process of doing that shortly.

David Snyder
Private Investor, N/A

Okay. Okay. So that's a very good thing. And the other thing that I noticed is your cash collection cycle is really extremely admirable. It's in the single digits from one quarter to the next. And I'm just wondering, it's a very tight ship, and how in the world do you manage that?

Carl Wolf
Chairman and CEO, Mama Mancini's

We watch it very carefully.

David Snyder
Private Investor, N/A

Yeah.

Carl Wolf
Chairman and CEO, Mama Mancini's

We know we're able to get into our major customers' portals and watch the cash flow. If we see any issues happening, we can do that early.

David Snyder
Private Investor, N/A

Okay. All right. Well, everybody who I took to try the product, they love it, and they end up being a shareholder, so.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you.

David Snyder
Private Investor, N/A

I appreciate it. Thank you.

Carl Wolf
Chairman and CEO, Mama Mancini's

Have a good, David.

Operator

This concludes our question and answer session. I would like to turn the call back over to Carl Wolf for any closing remarks.

Carl Wolf
Chairman and CEO, Mama Mancini's

Thank you. As a final note, once COVID-19 subsides, we will continue to be active in attending top investor conferences and investor non-deal roadshows marketings on both coasts of the U.S. In the meantime, we will continue with our efforts on a virtual basis. If interested in scheduling a meeting with management when we are in your region, please reach out to our IR firm, MZ Group, to arrange. Thank you again for joining us today. We look forward to continuing to update you on our progress. Thank you very much.

Operator

The conference has now concluded. Thank you for attending today's presentation. You may now disconnect.

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